Copper in -
List of - with a high copper content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Pumpkin leaves | 0.13mg | 14.4% |
| 2 | Pumpkin | 0.13mg | 14.4% |
| 3 | Chayote | 0.12mg | 13.3% |
| 4 | Cooked pumpkin | 0.09mg | 10% |
| 5 | Patty pan squash | 0.08mg | 8.9% |
| 6 | Zucchini | 0.05mg | 5.6% |
| 7 | Cucumber | 0.04mg | 4.4% |