Sucrose in Sweets
List of sweets with a high sucrose content.
| Food | Amount |
|---|---|
| Granulated white sugar | 99.80 g |
| Brown sugar | 94.56 g |
| Dark chocolate (45-59% cacao) | 46.25 g |
| Kit Kat wafer bar | 40.04 g |
| Chocolate cake | 37.12 g |
| Dark chocolate (60-69% cacao) | 36.39 g |
| Dark chocolate (70-85% cacao) | 23.99 g |
| Crackers | 11.85 g |
| Sugar substitute (agave syrup) | n/d |
| Skittles | n/d |
| Sugar substitute (aspartame) | n/d |
| Sugar substitute (stevia sweetener) | n/d |
| Sugar substitute (saccharin) | n/d |
| Sugar substitute (sucralose) | n/d |
| Sugar substitute (fructose) | n/d |
| Marshmallow | n/d |
| Chocolate coated marshmallow | n/d |
| Butterscotch | n/d |
| Caramel | n/d |
| Jelly beans | n/d |
| Oatmeal | n/d |
| Halva | n/d |
| Dove milk chocolate | n/d |
| Dove dark chocolate | n/d |
| White chocolate | n/d |
| Milk chocolate | n/d |
| Mars almond bar | n/d |
| Milky Way bar | n/d |
| Snickers bar | n/d |
| Twix bar | n/d |