Glycine in Beef, Pork and Other

List of beef, pork and other with a high glycine content.

The amount of Percent Daily Value (DV) per 100 g
1 Veal 1.64g 46.9%
2 Rabbit meat 1.58g 45.1%
3 Beef 1.5g 42.9%
4 Pork loin 1.41g 40.3%
5 Pork 1.4g 40%
6 Lamb meat 1.38g 39.4%
7 Boar meat 1.29g 36.9%
8 Goat meat 0g 0%
9 Beefalo meat 0g 0%