Glycine in Bread
List of bread with a high glycine content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Bread crumbs | 0.49g | 14% |
| 2 | Oat bran bread | 0.4g | 11.4% |
| 3 | Multigrain bread | 0.37g | 10.6% |
| 4 | Rice bran bread | 0.34g | 9.7% |
| 5 | Oatmeal bread | 0.34g | 9.7% |
| 6 | Wheat bran bread | 0.33g | 9.4% |
| 7 | Pita bread | 0.32g | 9.1% |
| 8 | Rye crispbread | 0.31g | 8.9% |
| 9 | Rye bread | 0.3g | 8.6% |
| 10 | Tortilla | 0.25g | 7.1% |
| 11 | Pancakes | 0.17g | 4.9% |
| 12 | Sweet yeast bread | 0g | 0% |
| 13 | Naan | 0g | 0% |
| 14 | Paratha | 0g | 0% |
| 15 | Focaccia | 0g | 0% |
| 16 | Wheat bread | 0g | 0% |
| 17 | Sprouted grain bread | 0g | 0% |
| 18 | Whole-wheat bread | 0g | 0% |
| 19 | Multi-grain crackers | 0g | 0% |