Aspartic acid in Bread

List of bread with a high aspartic acid content.

The amount of Percent Daily Value (DV) per 100 g
1 Bread crumbs 0.77g 6.3%
2 Rye crispbread 0.56g 4.6%
3 Multigrain bread 0.55g 4.5%
4 Oat bran bread 0.55g 4.5%
5 Tortilla 0.54g 4.4%
6 Oatmeal bread 0.51g 4.2%
7 Rice bran bread 0.46g 3.8%
8 Rye bread 0.44g 3.6%
9 Wheat bran bread 0.43g 3.5%
10 Pita bread 0.41g 3.4%
11 Pancakes 0.32g 2.6%
12 Sweet yeast bread 0g 0%
13 Naan 0g 0%
14 Paratha 0g 0%
15 Focaccia 0g 0%
16 Wheat bread 0g 0%
17 Sprouted grain bread 0g 0%
18 Whole-wheat bread 0g 0%
19 Multi-grain crackers 0g 0%