Vitamin E in Bread
List of bread with a high vitamin E content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Whole-wheat bread | 2.66mg | 18.2% |
| 2 | Multi-grain crackers | 1.5mg | 10.3% |
| 3 | Focaccia | 1.42mg | 9.7% |
| 4 | Paratha | 1.35mg | 9.2% |
| 5 | Rye crispbread | 0.81mg | 5.5% |
| 6 | Naan | 0.79mg | 5.4% |
| 7 | Tortilla | 0.69mg | 4.7% |
| 8 | Rice bran bread | 0.65mg | 4.5% |
| 9 | Oatmeal bread | 0.48mg | 3.3% |
| 10 | Oat bran bread | 0.44mg | 3% |
| 11 | Multigrain bread | 0.37mg | 2.5% |
| 12 | Sprouted grain bread | 0.34mg | 2.3% |
| 13 | Rye bread | 0.33mg | 2.3% |
| 14 | Wheat bran bread | 0.32mg | 2.2% |
| 15 | Pita bread | 0.3mg | 2.1% |
| 16 | Sweet yeast bread | 0.29mg | 2% |
| 17 | Wheat bread | 0.19mg | 1.3% |
| 18 | Bread crumbs | 0.08mg | 0.5% |
| 19 | Pancakes | 0mg | 0% |