Vitamin E in Fish
List of fish with a high vitamin E content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Roe (fish eggs) | 7mg | 47.9% |
| 2 | Anchovy | 3.33mg | 22.8% |
| 3 | Swordfish | 2.41mg | 16.5% |
| 4 | Sardine | 2.04mg | 14% |
| 5 | Herring | 1.37mg | 9.4% |
| 6 | Jack mackerel | 1.03mg | 7.1% |
| 7 | Sockeye salmon | 0.99mg | 6.8% |
| 8 | Coho salmon | 0.92mg | 6.3% |
| 9 | Ocean perch | 0.91mg | 6.2% |
| 10 | Tilapia | 0.79mg | 5.4% |
| 11 | Flatfish | 0.77mg | 5.3% |
| 12 | Halibut | 0.74mg | 5.1% |
| 13 | Sturgeon | 0.63mg | 4.3% |
| 14 | Pink salmon | 0.48mg | 3.3% |
| 15 | Whiting | 0.38mg | 2.6% |
| 16 | Tuna | 0.33mg | 2.3% |
| 17 | Cisco | 0.22mg | 1.5% |
| 18 | Jellyfish | 0.02mg | 0.1% |
| 19 | Atlantic croaker | 0mg | 0% |
| 20 | Grouper | 0mg | 0% |
| 21 | Wolffish | 0mg | 0% |
| 22 | Carp | 0mg | 0% |
| 23 | Chum salmon | 0mg | 0% |
| 24 | Mullet | 0mg | 0% |
| 25 | Mahi-mahi | 0mg | 0% |
| 26 | Smelt | 0mg | 0% |
| 27 | Yellowtail | 0mg | 0% |
| 28 | Snapper | 0mg | 0% |
| 29 | Butterfish | 0mg | 0% |
| 30 | Cusk | 0mg | 0% |
| 31 | Pollock | 0mg | 0% |
| 32 | Ling | 0mg | 0% |
| 33 | Monkfish | 0mg | 0% |
| 34 | Shark meat | 0mg | 0% |
| 35 | Burbot | 0mg | 0% |
| 36 | Bass | 0mg | 0% |
| 37 | Atlantic salmon | 0mg | 0% |
| 38 | Sea bass | 0mg | 0% |
| 39 | Mackerel | 0mg | 0% |
| 40 | Catfish | 0mg | 0% |
| 41 | Walleye | 0mg | 0% |
| 42 | Lingcod | 0mg | 0% |
| 43 | Cod | 0mg | 0% |
| 44 | Eel | 0mg | 0% |
| 45 | Trout | 0mg | 0% |
| 46 | Milkfish | 0mg | 0% |
| 47 | Chinook salmon | 0mg | 0% |
| 48 | Pike | 0mg | 0% |