Myristic acid (14:0) in Fish

List of fish with a high myristic acid (14:0) content.

Food Amount
Eel 0.74 g
Herring 0.71 g
Cisco 0.65 g
Mackerel 0.59 g
Chinook salmon 0.46 g
Anchovy 0.43 g
Jack mackerel 0.29 g
Pink salmon 0.24 g
Trout 0.24 g
Sturgeon 0.20 g
Chum salmon 0.19 g
Sardine 0.19 g
Swordfish 0.18 g
Atlantic salmon 0.18 g
Coho salmon 0.15 g
Sockeye salmon 0.15 g
Carp 0.15 g
Bass 0.11 g
Flatfish 0.11 g
Shark meat 0.10 g
Smelt 0.10 g
Atlantic croaker 0.09 g
Wolffish 0.09 g
Tilapia 0.09 g
Catfish 0.08 g
Roe (fish eggs) 0.08 g
Ocean perch 0.07 g
Whiting 0.07 g
Sea bass 0.06 g
Mullet 0.06 g
Halibut 0.06 g
Snapper 0.05 g
Lingcod 0.05 g
Grouper 0.03 g
Walleye 0.02 g
Pike 0.02 g
Jellyfish 0.02 g
Mahi-mahi 0.02 g
Tuna 0.01 g
Burbot 0.01 g
Pollock 0.01 g
Cod 0.00 g
Yellowtail n/d
Butterfish n/d
Cusk n/d
Ling n/d
Monkfish n/d
Milkfish n/d