Palmitic acid (16:0) in Bread
List of bread with a high palmitic acid (16:0) content.
| Food | Amount |
|---|---|
| Tortilla | 5.53 g |
| Paratha | 4.90 g |
| Multi-grain crackers | 1.25 g |
| Sweet yeast bread | 1.13 g |
| Naan | 0.93 g |
| Focaccia | 0.72 g |
| Bread crumbs | 0.67 g |
| Rice bran bread | 0.53 g |
| Oatmeal bread | 0.53 g |
| Oat bran bread | 0.53 g |
| Multigrain bread | 0.51 g |
| Wheat bread | 0.44 g |
| Wheat bran bread | 0.44 g |
| Whole-wheat bread | 0.44 g |
| Rye bread | 0.39 g |
| Pancakes | 0.34 g |
| Pita bread | 0.16 g |
| Rye crispbread | 0.14 g |
| Sprouted grain bread | n/d |