Lignoceric acid (24:0) in Poultry
List of poultry with a high lignoceric acid (24:0) content.
Food | Amount |
---|---|
Turkey meat | 0.00 g |
Turkey liver | 0.00 g |
Turkey thigh | n/d |
Turkey breast | n/d |
Chicken breast | n/d |
Chicken legs | n/d |
Turkey leg | n/d |
Chicken livers | n/d |
Chicken meat | n/d |
Chicken hearts | n/d |
Chicken thighs | n/d |
Goose meat | n/d |
Ostrich meat | n/d |
Pheasant meat | n/d |
Goose liver | n/d |
Duck liver | n/d |
Duck meat | n/d |
Foie gras | n/d |