Caproic acid (6:0) in Nuts
List of nuts with a high caproic acid (6:0) content.
| Food | Amount |
|---|---|
| Dried coconut meat | 0.37 g |
| Coconut meat | 0.19 g |
| Pistachio nuts | 0.01 g |
| Peanuts | n/d |
| Roasted peanuts | n/d |
| Brazil nuts | n/d |
| Walnuts | n/d |
| Pine nuts | n/d |
| Cashew nuts | n/d |
| Roasted cashews | n/d |
| Almonds | n/d |
| Roasted almonds | n/d |
| Macadamia nuts | n/d |
| Dry roasted macadamias | n/d |
| Butternuts | n/d |
| Pecans | n/d |
| Dry roasted pistachio nuts | n/d |
| Hazelnuts | n/d |
| Black walnuts | n/d |
| Beechnuts | n/d |
| Chestnuts | n/d |
| Pili nuts | n/d |
| Dry roasted hazelnuts | n/d |