Stearic acid (18:0) in Spices and Herbs
List of spices and herbs with a high stearic acid (18:0) content.
| Food | Amount |
|---|---|
| Allspice | 1.99 g |
| Sage | 1.25 g |
| Poppy seeds | 0.78 g |
| Clove | 0.68 g |
| Oregano | 0.51 g |
| Mustard seed | 0.46 g |
| Ground mace | 0.43 g |
| Tarragon | 0.41 g |
| Chili powder | 0.40 g |
| Celery seed | 0.39 g |
| Cumin seed | 0.34 g |
| Black pepper | 0.33 g |
| Saffron | 0.25 g |
| Marjoram | 0.24 g |
| Rosemary | 0.23 g |
| Ground ginger | 0.23 g |
| Bay leaf | 0.16 g |
| Coriander seeds | 0.11 g |
| Caraway seed | 0.11 g |
| Dill seed | 0.10 g |
| Cinnamon | 0.08 g |
| Cardamom | 0.06 g |
| Thyme | 0.05 g |
| Mustard | 0.04 g |
| Capers | 0.04 g |
| Peppermint | 0.03 g |
| Horseradish | 0.02 g |
| Spearmint | 0.02 g |
| Ginger root | 0.02 g |
| Dill weed | 0.01 g |
| Basil | 0.01 g |
| Turmeric | 0.00 g |
| Chervil | n/d |
| Anise seed | n/d |
| Salt | n/d |
| Cider vinegar | n/d |
| Fenugreek seed | n/d |
| Fennel seed | n/d |
| Savory | n/d |