Trans fatty acids in Meat
List of meat with a high trans fatty acids content.
| Food | Amount | 
|---|---|
| Beef tongue | 0.84 g | 
| Beef liver | 0.37 g | 
| Beef kidney | 0.27 g | 
| Beef | 0.26 g | 
| Beef tripe | 0.20 g | 
| Beef heart | 0.16 g | 
| Pork stomach | 0.11 g | 
| Pork chitterlings | n/d | 
| Pig's feet | n/d | 
| Lamb meat | n/d | 
| Beef brain | n/d | 
| Beef lungs | n/d | 
| Goat meat | n/d | 
| Horse meat | n/d | 
| Rabbit meat | n/d | 
| Elk meat | n/d | 
| Frog legs | n/d | 
| Bear meat | n/d | 
| Antelope meat | n/d | 
| Bison meat | n/d | 
| Beefalo meat | n/d | 
| Beaver meat | n/d | 
| Boar meat | n/d | 
| Venison (deer meat) | n/d | 
| Pork loin | n/d | 
| Pork liver | n/d | 
| Pork pancreas | n/d | 
| Pork spleen | n/d | 
| Pork | n/d | 
| Pork lungs | n/d | 
| Pork heart | n/d | 
| Pork brain | n/d | 
| Pork tail | n/d | 
| Pork tongue | n/d | 
| Pork kidneys | n/d | 
| Pig's ears | n/d | 
| Veal | n/d | 
