Tyrosine in Meat

List of meat with a high tyrosine content.

№ The amount of Percent Daily Value (DV) per 100 g
1 Pork pancreas 1.2g 27.3%
2 Beef 1.13g 25.7%
3 Beef liver 1.13g 25.7%
4 Beaver meat 1.09g 24.8%
5 Elk meat 1.08g 24.5%
6 Venison (deer meat) 1.07g 24.3%
7 Rabbit meat 1.04g 23.6%
8 Pork 1.03g 23.4%
9 Antelope meat 1.02g 23.2%
10 Veal 1.02g 23.2%
11 Boar meat 1.01g 23%
12 Lamb meat 0.95g 21.6%
13 Pork loin 0.93g 21.1%
14 Pork kidneys 0.91g 20.7%
15 Pork liver 0.89g 20.2%
16 Horse meat 0.88g 20%
17 Bison meat 0.87g 19.8%
18 Goat meat 0.83g 18.9%
19 Pork heart 0.81g 18.4%
20 Pork spleen 0.79g 18%
21 Pork brain 0.51g 11.6%
22 Pork lungs 0.47g 10.7%
23 Beef lungs 0.46g 10.5%
24 Beef brain 0.45g 10.2%
25 Pork tail 0.34g 7.7%
26 Pig's ears 0.32g 7.3%
27 Beef tripe 0g 0%
28 Beef tongue 0g 0%
29 Beef heart 0g 0%
30 Beef kidney 0g 0%
31 Frog legs 0g 0%
32 Bear meat 0g 0%
33 Beefalo meat 0g 0%
34 Pork stomach 0g 0%
35 Pork tongue 0g 0%
36 Pork chitterlings 0g 0%
37 Pig's feet 0g 0%