Fat in -
List of - with a high fat content.
№ | The amount of fat | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Kale | 0.93g | 1.1% |
2 | Chinese broccoli | 0.76g | 0.9% |
3 | Cooked chinese broccoli | 0.72g | 0.9% |
4 | Cooked collard greens | 0.72g | 0.9% |
5 | Garden cress | 0.7g | 0.8% |
6 | Arugula | 0.66g | 0.8% |
7 | Collard greens | 0.61g | 0.7% |
8 | Cooked rapini | 0.52g | 0.6% |
9 | Cooked brussels sprouts | 0.5g | 0.6% |
10 | Kimchi | 0.5g | 0.6% |
11 | Rapini | 0.49g | 0.6% |
12 | Cooked cauliflower | 0.45g | 0.5% |
13 | Cooked broccoli | 0.41g | 0.5% |
14 | Broccoli | 0.37g | 0.4% |
15 | Brussels sprouts | 0.3g | 0.4% |
16 | Cauliflower | 0.28g | 0.3% |
17 | Chinese cabbage | 0.2g | 0.2% |
18 | Red cabbage | 0.16g | 0.2% |
19 | Cooked kohlrabi | 0.11g | 0.1% |
20 | Watercress | 0.1g | 0.1% |
21 | Savoy cabbage | 0.1g | 0.1% |
22 | Cabbage | 0.1g | 0.1% |
23 | Kohlrabi | 0.1g | 0.1% |
24 | Cooked cabbage | 0.06g | 0.1% |