Ash in Legumes

List of legumes with a high ash content.

Food Amount
Soy sauce (tamari) 17.82 g
Hydrolyzed soy sauce 16.63 g
Tofu 8.69 g
Soy meal 5.58 g
Soy protein concentrate 4.70 g
Soy protein isolate 3.58 g
Fenugreek seed 3.40 g
Roasted peanuts 2.92 g
Chickpeas 2.85 g
Peanuts 2.33 g
Lima beans 2.06 g
Soy beans 1.91 g
Tempeh 1.62 g
Soy bean sprouts 1.59 g
Pink beans 1.34 g
Adzuki beans 1.33 g
Navy beans 1.30 g
Extra-firm tofu 1.28 g
Edamame 1.21 g
Pinto beans 1.17 g
Black beans 1.15 g
Pea sprouts 1.14 g
Broad beans (raw) 1.10 g
Kidney beans 1.09 g
Pigeon peas 1.06 g
Firm tofu 1.01 g
Lentil sprouts 1.00 g
Canned green peas 0.97 g
Pinto beans sprouts 0.95 g
Cowpeas 0.94 g
Cooked chickpeas 0.92 g
Broad beans 0.90 g
Green peas 0.87 g
Lentils 0.83 g
Fava beans 0.81 g
Mung beans 0.79 g
Yardlong beans 0.73 g
Green beans (snap beans) 0.73 g
Peas 0.68 g
Lupin beans 0.55 g
Kidney bean sprouts 0.50 g
Mung bean sprouts 0.44 g
Alfalfa sprouts 0.40 g