Vitamin B5 (pantothenic acid) in Nuts
List of nuts with a high vitamin B5 (pantothenic acid) content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Peanuts | 1.77mg | 35.4% | 
| 2 | Black walnuts | 1.66mg | 33.2% | 
| 3 | Roasted cashews | 1.22mg | 24.4% | 
| 4 | Roasted peanuts | 1.01mg | 20.2% | 
| 5 | Beechnuts | 0.93mg | 18.6% | 
| 6 | Dry roasted hazelnuts | 0.92mg | 18.4% | 
| 7 | Hazelnuts | 0.92mg | 18.4% | 
| 8 | Cashew nuts | 0.86mg | 17.2% | 
| 9 | Pecans | 0.86mg | 17.2% | 
| 10 | Dried coconut meat | 0.8mg | 16% | 
| 11 | Macadamia nuts | 0.76mg | 15.2% | 
| 12 | Butternuts | 0.63mg | 12.6% | 
| 13 | Dry roasted macadamias | 0.6mg | 12% | 
| 14 | Walnuts | 0.57mg | 11.4% | 
| 15 | Pistachio nuts | 0.52mg | 10.4% | 
| 16 | Dry roasted pistachio nuts | 0.51mg | 10.2% | 
| 17 | Pili nuts | 0.48mg | 9.6% | 
| 18 | Chestnuts | 0.48mg | 9.6% | 
| 19 | Almonds | 0.47mg | 9.4% | 
| 20 | Roasted almonds | 0.32mg | 6.4% | 
| 21 | Pine nuts | 0.31mg | 6.2% | 
| 22 | Coconut meat | 0.3mg | 6% | 
| 23 | Brazil nuts | 0.18mg | 3.6% | 
