Magnesium in Soy and Soyfoods
List of soy and soyfoods with a high magnesium content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Soy meal | 306mg | 76.5% | 
| 2 | Soy protein concentrate | 140mg | 35% | 
| 3 | Soy beans | 86mg | 21.5% | 
| 4 | Tempeh | 81mg | 20.3% | 
| 5 | Soy bean sprouts | 72mg | 18% | 
| 6 | Edamame | 64mg | 16% | 
| 7 | Tofu | 52mg | 13% | 
| 8 | Soy sauce (tamari) | 40mg | 10% | 
| 9 | Soy protein isolate | 39mg | 9.8% | 
| 10 | Firm tofu | 37mg | 9.3% | 
| 11 | Extra-firm tofu | 35mg | 8.8% | 
| 12 | Hydrolyzed soy sauce | 29mg | 7.3% | 
| 13 | Soybean oil | 0mg | 0% | 
