Vitamin B1 (thiamin) in Herbs
List of herbs with a high vitamin B1 (thiamin) content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Chervil | 0.38mg | 31.7% |
| 2 | Marjoram | 0.29mg | 24.2% |
| 3 | Dandelion greens | 0.19mg | 15.8% |
| 4 | Oregano | 0.18mg | 15% |
| 5 | Cooked asparagus | 0.16mg | 13.3% |
| 6 | Lamb's quarters | 0.16mg | 13.3% |
| 7 | Asparagus | 0.14mg | 11.7% |
| 8 | Beet greens | 0.1mg | 8.3% |
| 9 | Cooked spinach | 0.1mg | 8.3% |
| 10 | Pumpkin leaves | 0.09mg | 7.5% |
| 11 | Watercress | 0.09mg | 7.5% |
| 12 | Parsley | 0.09mg | 7.5% |
| 13 | Peppermint | 0.08mg | 6.7% |
| 14 | Garden cress | 0.08mg | 6.7% |
| 15 | Endive | 0.08mg | 6.7% |
| 16 | Spearmint | 0.08mg | 6.7% |
| 17 | Spinach | 0.08mg | 6.7% |
| 18 | Romaine lettuce | 0.07mg | 5.8% |
| 19 | Turnip greens | 0.07mg | 5.8% |
| 20 | Lettuce | 0.07mg | 5.8% |
| 21 | Coriander | 0.07mg | 5.8% |
| 22 | Red leaf lettuce | 0.06mg | 5% |
| 23 | Chicory greens | 0.06mg | 5% |
| 24 | Escarole | 0.06mg | 5% |
| 25 | Dill weed | 0.06mg | 5% |
| 26 | Butterhead lettuce | 0.06mg | 5% |
| 27 | Collard greens | 0.05mg | 4.2% |
| 28 | Thyme | 0.05mg | 4.2% |
| 29 | Purslane | 0.05mg | 4.2% |
| 30 | Arugula | 0.04mg | 3.3% |
| 31 | Iceberg lettuce | 0.04mg | 3.3% |
| 32 | Grape leaves | 0.04mg | 3.3% |
| 33 | Dock | 0.04mg | 3.3% |
| 34 | Rosemary | 0.04mg | 3.3% |
| 35 | Basil | 0.03mg | 2.5% |
| 36 | Fireweed | 0.03mg | 2.5% |
| 37 | Green onions | 0.03mg | 2.5% |
| 38 | Amaranth leaves | 0.03mg | 2.5% |
| 39 | Celery | 0.02mg | 1.7% |
| 40 | Radicchio | 0.02mg | 1.7% |
| 41 | Butterbur | 0.01mg | 0.8% |
| 42 | Bay leaf | 0.01mg | 0.8% |