Tryptophan in Spices and Herbs
List of spices and herbs with a high tryptophan content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Fenugreek seed | 0.39g | 48.8% | 
| 2 | Mustard seed | 0.26g | 32.5% | 
| 3 | Fennel seed | 0.25g | 31.3% | 
| 4 | Caraway seed | 0.24g | 30% | 
| 5 | Oregano | 0.2g | 25% | 
| 6 | Poppy seeds | 0.18g | 22.5% | 
| 7 | Turmeric | 0.17g | 21.3% | 
| 8 | Ground ginger | 0.15g | 18.8% | 
| 9 | Thyme | 0.11g | 13.8% | 
| 10 | Chili powder | 0.07g | 8.8% | 
| 11 | Peppermint | 0.06g | 7.5% | 
| 12 | Black pepper | 0.06g | 7.5% | 
| 13 | Rosemary | 0.05g | 6.3% | 
| 14 | Spearmint | 0.05g | 6.3% | 
| 15 | Cinnamon | 0.05g | 6.3% | 
| 16 | Basil | 0.04g | 5% | 
| 17 | Clove | 0.03g | 3.8% | 
| 18 | Dill weed | 0.01g | 1.3% | 
| 19 | Ginger root | 0.01g | 1.3% | 
| 20 | Mustard | 0.01g | 1.3% | 
| 21 | Salt | 0g | 0% | 
| 22 | Cider vinegar | 0g | 0% | 
| 23 | Cumin seed | 0g | 0% | 
| 24 | Capers | 0g | 0% | 
| 25 | Cardamom | 0g | 0% | 
| 26 | Chervil | 0g | 0% | 
| 27 | Bay leaf | 0g | 0% | 
| 28 | Marjoram | 0g | 0% | 
| 29 | Ground mace | 0g | 0% | 
| 30 | Allspice | 0g | 0% | 
| 31 | Anise seed | 0g | 0% | 
| 32 | Coriander seeds | 0g | 0% | 
| 33 | Celery seed | 0g | 0% | 
| 34 | Dill seed | 0g | 0% | 
| 35 | Horseradish | 0g | 0% | 
| 36 | Savory | 0g | 0% | 
| 37 | Sage | 0g | 0% | 
| 38 | Saffron | 0g | 0% | 
| 39 | Tarragon | 0g | 0% | 
