Alpha-Carotene in Fruits and Vegetables
List of fruits and vegetables with a high alpha-Carotene content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Pumpkin | 4016µg | 80.3% | 
| 2 | Boiled carrots | 3776µg | 75.5% | 
| 3 | Carrots | 3477µg | 69.5% | 
| 4 | Cooked pumpkin | 2715µg | 54.3% | 
| 5 | Chili pepper | 994µg | 19.9% | 
| 6 | Grape leaves | 629µg | 12.6% | 
| 7 | Plantains | 438µg | 8.8% | 
| 8 | Dandelion greens | 363µg | 7.3% | 
| 9 | Fiddlehead ferns | 261µg | 5.2% | 
| 10 | Kumquat | 155µg | 3.1% | 
| 11 | Tangerines | 101µg | 2% | 
| 12 | Tomatoes | 101µg | 2% | 
| 13 | Dried bananas | 96µg | 1.9% | 
| 14 | Cooked collard greens | 68µg | 1.4% | 
| 15 | Kale | 54µg | 1.1% | 
| 16 | Swiss chard | 45µg | 0.9% | 
| 17 | Coriander | 36µg | 0.7% | 
| 18 | Hot chili pepper | 36µg | 0.7% | 
| 19 | Cabbage | 33µg | 0.7% | 
| 20 | Okra | 27µg | 0.5% | 
| 21 | Bananas | 25µg | 0.5% | 
| 22 | Broccoli | 25µg | 0.5% | 
| 23 | Prunes | 25µg | 0.5% | 
| 24 | Avocado | 24µg | 0.5% | 
| 25 | Carambola | 24µg | 0.5% | 
| 26 | Cooked sweet corn | 23µg | 0.5% | 
| 27 | Green peas | 21µg | 0.4% | 
| 28 | Green bell peppers | 21µg | 0.4% | 
| 29 | Red bell peppers | 20µg | 0.4% | 
| 30 | Apricots | 19µg | 0.4% | 
| 31 | Cantaloupe melon | 16µg | 0.3% | 
| 32 | Sweet corn | 16µg | 0.3% | 
| 33 | Raspberries | 16µg | 0.3% | 
| 34 | Collard greens | 14µg | 0.3% | 
| 35 | Mulberries | 12µg | 0.2% | 
| 36 | Oranges | 11µg | 0.2% | 
| 37 | Cucumber | 11µg | 0.2% | 
| 38 | Tomatillos | 10µg | 0.2% | 
| 39 | Mango | 9µg | 0.2% | 
| 40 | Asparagus | 9µg | 0.2% | 
| 41 | Raw sweet potato | 7µg | 0.1% | 
| 42 | Brussels sprouts | 6µg | 0.1% | 
| 43 | Jackfruit | 6µg | 0.1% | 
| 44 | Durian | 6µg | 0.1% | 
| 45 | Canned corn | 6µg | 0.1% | 
| 46 | Mung bean sprouts | 6µg | 0.1% | 
| 47 | Alfalfa sprouts | 6µg | 0.1% | 
| 48 | Naranjilla | 4µg | 0.1% | 
| 49 | Iceberg lettuce | 4µg | 0.1% | 
| 50 | Beet greens | 3µg | 0.1% | 
| 51 | Grapefruit | 3µg | 0.1% | 
| 52 | Papayas | 2µg | 0% | 
| 53 | Grapes (red or green) | 1µg | 0% | 
| 54 | Grapes (muscadine) | 1µg | 0% | 
| 55 | Pear | 1µg | 0% | 
| 56 | Kimchi | 1µg | 0% | 
| 57 | Chinese cabbage | 1µg | 0% | 
| 58 | Lemons | 1µg | 0% | 
| 59 | Pineapple | 0µg | 0% | 
| 60 | Peanuts | 0µg | 0% | 
| 61 | Roasted peanuts | 0µg | 0% | 
| 62 | Watermelon | 0µg | 0% | 
| 63 | Artichokes | 0µg | 0% | 
| 64 | Eggplant | 0µg | 0% | 
| 65 | Sweet potato | 0µg | 0% | 
| 66 | Fava beans | 0µg | 0% | 
| 67 | Turnip greens | 0µg | 0% | 
| 68 | Chinese broccoli | 0µg | 0% | 
| 69 | Cooked chinese broccoli | 0µg | 0% | 
| 70 | Cooked broccoli | 0µg | 0% | 
| 71 | Rapini | 0µg | 0% | 
| 72 | Cooked rapini | 0µg | 0% | 
| 73 | Rutabaga | 0µg | 0% | 
| 74 | Cooked brussels sprouts | 0µg | 0% | 
| 75 | Wasabi | 0µg | 0% | 
| 76 | Cherry | 0µg | 0% | 
| 77 | Blueberries | 0µg | 0% | 
| 78 | Peas | 0µg | 0% | 
| 79 | Canned green peas | 0µg | 0% | 
| 80 | Pomegranates | 0µg | 0% | 
| 81 | Guava | 0µg | 0% | 
| 82 | Daikon | 0µg | 0% | 
| 83 | Honeydew melon | 0µg | 0% | 
| 84 | Blackberry | 0µg | 0% | 
| 85 | Watercress | 0µg | 0% | 
| 86 | Golden raisins | 0µg | 0% | 
| 87 | Ginger root | 0µg | 0% | 
| 88 | Figs | 0µg | 0% | 
| 89 | Zucchini | 0µg | 0% | 
| 90 | Cooked cabbage | 0µg | 0% | 
| 91 | Red cabbage | 0µg | 0% | 
| 92 | Savoy cabbage | 0µg | 0% | 
| 93 | Potatoes | 0µg | 0% | 
| 94 | Boiled potatoes | 0µg | 0% | 
| 95 | Raw potatoes | 0µg | 0% | 
| 96 | French fried potatoes | 0µg | 0% | 
| 97 | Mashed potatoes (milk and butter added) | 0µg | 0% | 
| 98 | Potato starch | 0µg | 0% | 
| 99 | Kiwifruit | 0µg | 0% | 
| 100 | Strawberry | 0µg | 0% | 
| 101 | Cranberries | 0µg | 0% | 
| 102 | Kohlrabi | 0µg | 0% | 
| 103 | Cooked kohlrabi | 0µg | 0% | 
| 104 | Burdock root | 0µg | 0% | 
| 105 | Garden cress | 0µg | 0% | 
| 106 | Dried apricots | 0µg | 0% | 
| 107 | Lime | 0µg | 0% | 
| 108 | Chicory greens | 0µg | 0% | 
| 109 | Litchis | 0µg | 0% | 
| 110 | Loganberries | 0µg | 0% | 
| 111 | Green onions | 0µg | 0% | 
| 112 | Onion | 0µg | 0% | 
| 113 | Cooked onion | 0µg | 0% | 
| 114 | Leeks | 0µg | 0% | 
| 115 | Cooked leek | 0µg | 0% | 
| 116 | Shallots | 0µg | 0% | 
| 117 | Passion fruit | 0µg | 0% | 
| 118 | Ripe olives | 0µg | 0% | 
| 119 | Mung beans | 0µg | 0% | 
| 120 | Chickpeas | 0µg | 0% | 
| 121 | Cooked chickpeas | 0µg | 0% | 
| 122 | Green olives | 0µg | 0% | 
| 123 | Prickly pears | 0µg | 0% | 
| 124 | Parsnips | 0µg | 0% | 
| 125 | Patty pan squash | 0µg | 0% | 
| 126 | Peaches | 0µg | 0% | 
| 127 | Parsley | 0µg | 0% | 
| 128 | Breadfruit | 0µg | 0% | 
| 129 | Pummelo | 0µg | 0% | 
| 130 | Cooked tomatoes | 0µg | 0% | 
| 131 | Radicchio | 0µg | 0% | 
| 132 | Rambutan | 0µg | 0% | 
| 133 | Rhubarb | 0µg | 0% | 
| 134 | Radish | 0µg | 0% | 
| 135 | Turnips | 0µg | 0% | 
| 136 | Cooked turnips | 0µg | 0% | 
| 137 | Arugula | 0µg | 0% | 
| 138 | Butterhead lettuce | 0µg | 0% | 
| 139 | Lettuce | 0µg | 0% | 
| 140 | Red leaf lettuce | 0µg | 0% | 
| 141 | Romaine lettuce | 0µg | 0% | 
| 142 | Beets | 0µg | 0% | 
| 143 | Cooked beets | 0µg | 0% | 
| 144 | Celery | 0µg | 0% | 
| 145 | Plums | 0µg | 0% | 
| 146 | Soursop | 0µg | 0% | 
| 147 | Red and white currants | 0µg | 0% | 
| 148 | Soy protein isolate | 0µg | 0% | 
| 149 | Soy protein concentrate | 0µg | 0% | 
| 150 | Hydrolyzed soy sauce | 0µg | 0% | 
| 151 | Soy sauce (tamari) | 0µg | 0% | 
| 152 | Soy beans | 0µg | 0% | 
| 153 | Cooked asparagus | 0µg | 0% | 
| 154 | Extra-firm tofu | 0µg | 0% | 
| 155 | Firm tofu | 0µg | 0% | 
| 156 | Tamarinds | 0µg | 0% | 
| 157 | Taro root | 0µg | 0% | 
| 158 | Jerusalem artichoke | 0µg | 0% | 
| 159 | Navy beans | 0µg | 0% | 
| 160 | Green beans (snap beans) | 0µg | 0% | 
| 161 | Kidney beans | 0µg | 0% | 
| 162 | Lima beans | 0µg | 0% | 
| 163 | Pinto beans | 0µg | 0% | 
| 164 | Pink beans | 0µg | 0% | 
| 165 | Black beans | 0µg | 0% | 
| 166 | Cowpeas | 0µg | 0% | 
| 167 | Feijoa | 0µg | 0% | 
| 168 | Fennel | 0µg | 0% | 
| 169 | Dates (deglet noor) | 0µg | 0% | 
| 170 | Dates (medjool) | 0µg | 0% | 
| 171 | Mamey sapote | 0µg | 0% | 
| 172 | Cauliflower | 0µg | 0% | 
| 173 | Cooked cauliflower | 0µg | 0% | 
| 174 | Chayote | 0µg | 0% | 
| 175 | Cherimoya | 0µg | 0% | 
| 176 | Garlic | 0µg | 0% | 
| 177 | Lentils | 0µg | 0% | 
| 178 | Chives | 0µg | 0% | 
| 179 | Spinach | 0µg | 0% | 
| 180 | Cooked spinach | 0µg | 0% | 
| 181 | Edamame | 0µg | 0% | 
| 182 | Ground ginger | 0µg | 0% | 
| 183 | Endive | 0µg | 0% | 
| 184 | Escarole | 0µg | 0% | 
| 185 | Apple | 0µg | 0% | 
| 186 | Yam | 0µg | 0% | 
| 187 | Quince | 0µg | 0% | 
| 188 | Amaranth grain | 0µg | 0% | 
| 189 | Mammy-apple | 0µg | 0% | 
| 190 | Cardoon | 0µg | 0% | 
| 191 | Bamboo shoots | 0µg | 0% | 
| 192 | Acerola | 0µg | 0% | 
| 193 | Butterbur | 0µg | 0% | 
| 194 | Broad beans | 0µg | 0% | 
| 195 | Broad beans (raw) | 0µg | 0% | 
| 196 | Elderberry | 0µg | 0% | 
| 197 | Pigeon peas | 0µg | 0% | 
| 198 | Pea sprouts | 0µg | 0% | 
| 199 | Java plum | 0µg | 0% | 
| 200 | Roselle | 0µg | 0% | 
