Fluoride in Fruits and Vegetables
List of fruits and vegetables with a high fluoride content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Boiled carrots | 47.5µg | 1.2% |
2 | Cooked spinach | 37.8µg | 0.9% |
3 | French fried potatoes | 25.6µg | 0.6% |
4 | Cooked asparagus | 21.9µg | 0.5% |
5 | Grapes (red or green) | 7.8µg | 0.2% |
6 | Avocado | 7µg | 0.2% |
7 | Escarole | 6.7µg | 0.2% |
8 | Radish | 6µg | 0.2% |
9 | Strawberry | 4.4µg | 0.1% |
10 | Cooked broccoli | 4µg | 0.1% |
11 | Peaches | 4µg | 0.1% |
12 | Celery | 4µg | 0.1% |
13 | Apple | 3.3µg | 0.1% |
14 | Carrots | 3.2µg | 0.1% |
15 | Tomatoes | 2.3µg | 0.1% |
16 | Bananas | 2.2µg | 0.1% |
17 | Pear | 2.2µg | 0.1% |
18 | Navy beans | 2.2µg | 0.1% |
19 | Pinto beans | 2.2µg | 0.1% |
20 | Green bell peppers | 2µg | 0.1% |
21 | Plums | 2µg | 0.1% |
22 | Watermelon | 1.5µg | 0% |
23 | Cucumber | 1.3µg | 0% |
24 | Onion | 1.1µg | 0% |
25 | Cantaloupe melon | 1µg | 0% |
26 | Cooked cabbage | 1µg | 0% |
27 | Cabbage | 1µg | 0% |
28 | Cauliflower | 1µg | 0% |
29 | Apricots | 0µg | 0% |
30 | Quince | 0µg | 0% |
31 | Amaranth grain | 0µg | 0% |
32 | Pineapple | 0µg | 0% |
33 | Mammy-apple | 0µg | 0% |
34 | Oranges | 0µg | 0% |
35 | Peanuts | 0µg | 0% |
36 | Roasted peanuts | 0µg | 0% |
37 | Artichokes | 0µg | 0% |
38 | Cardoon | 0µg | 0% |
39 | Eggplant | 0µg | 0% |
40 | Bamboo shoots | 0µg | 0% |
41 | Okra | 0µg | 0% |
42 | Dried bananas | 0µg | 0% |
43 | Acerola | 0µg | 0% |
44 | Sweet potato | 0µg | 0% |
45 | Raw sweet potato | 0µg | 0% |
46 | Butterbur | 0µg | 0% |
47 | Fava beans | 0µg | 0% |
48 | Broad beans | 0µg | 0% |
49 | Broad beans (raw) | 0µg | 0% |
50 | Turnip greens | 0µg | 0% |
51 | Beet greens | 0µg | 0% |
52 | Broccoli | 0µg | 0% |
53 | Chinese broccoli | 0µg | 0% |
54 | Cooked chinese broccoli | 0µg | 0% |
55 | Rapini | 0µg | 0% |
56 | Cooked rapini | 0µg | 0% |
57 | Rutabaga | 0µg | 0% |
58 | Brussels sprouts | 0µg | 0% |
59 | Cooked brussels sprouts | 0µg | 0% |
60 | Elderberry | 0µg | 0% |
61 | Wasabi | 0µg | 0% |
62 | Grapes (muscadine) | 0µg | 0% |
63 | Grape leaves | 0µg | 0% |
64 | Cherry | 0µg | 0% |
65 | Blueberries | 0µg | 0% |
66 | Pigeon peas | 0µg | 0% |
67 | Peas | 0µg | 0% |
68 | Green peas | 0µg | 0% |
69 | Pea sprouts | 0µg | 0% |
70 | Canned green peas | 0µg | 0% |
71 | Pomegranates | 0µg | 0% |
72 | Grapefruit | 0µg | 0% |
73 | Guava | 0µg | 0% |
74 | Daikon | 0µg | 0% |
75 | Java plum | 0µg | 0% |
76 | Jackfruit | 0µg | 0% |
77 | Durian | 0µg | 0% |
78 | Honeydew melon | 0µg | 0% |
79 | Blackberry | 0µg | 0% |
80 | Watercress | 0µg | 0% |
81 | Golden raisins | 0µg | 0% |
82 | Ginger root | 0µg | 0% |
83 | Figs | 0µg | 0% |
84 | Zucchini | 0µg | 0% |
85 | Kimchi | 0µg | 0% |
86 | Red cabbage | 0µg | 0% |
87 | Kale | 0µg | 0% |
88 | Collard greens | 0µg | 0% |
89 | Cooked collard greens | 0µg | 0% |
90 | Chinese cabbage | 0µg | 0% |
91 | Savoy cabbage | 0µg | 0% |
92 | Roselle | 0µg | 0% |
93 | Potatoes | 0µg | 0% |
94 | Boiled potatoes | 0µg | 0% |
95 | Raw potatoes | 0µg | 0% |
96 | Mashed potatoes (milk and butter added) | 0µg | 0% |
97 | Potato starch | 0µg | 0% |
98 | Horned melon | 0µg | 0% |
99 | Kiwifruit | 0µg | 0% |
100 | Coriander | 0µg | 0% |
101 | Clementines | 0µg | 0% |
102 | Cranberries | 0µg | 0% |
103 | Salsify | 0µg | 0% |
104 | Kohlrabi | 0µg | 0% |
105 | Cooked kohlrabi | 0µg | 0% |
106 | Burdock root | 0µg | 0% |
107 | Chicory roots | 0µg | 0% |
108 | Garden cress | 0µg | 0% |
109 | Gooseberries | 0µg | 0% |
110 | Sweet corn | 0µg | 0% |
111 | Cooked sweet corn | 0µg | 0% |
112 | Canned corn | 0µg | 0% |
113 | Kumquat | 0µg | 0% |
114 | Dried apricots | 0µg | 0% |
115 | Lime | 0µg | 0% |
116 | Lamb's quarters | 0µg | 0% |
117 | Lemons | 0µg | 0% |
118 | Amaranth leaves | 0µg | 0% |
119 | Dandelion greens | 0µg | 0% |
120 | Pumpkin leaves | 0µg | 0% |
121 | Chicory greens | 0µg | 0% |
122 | Litchis | 0µg | 0% |
123 | Loganberries | 0µg | 0% |
124 | Longans | 0µg | 0% |
125 | Green onions | 0µg | 0% |
126 | Cooked onion | 0µg | 0% |
127 | Welsh onion | 0µg | 0% |
128 | Leeks | 0µg | 0% |
129 | Cooked leek | 0µg | 0% |
130 | Shallots | 0µg | 0% |
131 | Lupin beans | 0µg | 0% |
132 | Raspberries | 0µg | 0% |
133 | Mango | 0µg | 0% |
134 | Swiss chard | 0µg | 0% |
135 | Tangerines | 0µg | 0% |
136 | Passion fruit | 0µg | 0% |
137 | Ripe olives | 0µg | 0% |
138 | Mung beans | 0µg | 0% |
139 | Mung bean sprouts | 0µg | 0% |
140 | Loquats | 0µg | 0% |
141 | Naranjilla | 0µg | 0% |
142 | Chickpeas | 0µg | 0% |
143 | Cooked chickpeas | 0µg | 0% |
144 | Green olives | 0µg | 0% |
145 | Prickly pears | 0µg | 0% |
146 | Fenugreek seed | 0µg | 0% |
147 | Papayas | 0µg | 0% |
148 | Parsnips | 0µg | 0% |
149 | Patty pan squash | 0µg | 0% |
150 | Red bell peppers | 0µg | 0% |
151 | Hot chili pepper | 0µg | 0% |
152 | Chili pepper | 0µg | 0% |
153 | Parsley | 0µg | 0% |
154 | Plantains | 0µg | 0% |
155 | Carissa | 0µg | 0% |
156 | Breadfruit | 0µg | 0% |
157 | Pokeberry shoots | 0µg | 0% |
158 | Fiddlehead ferns | 0µg | 0% |
159 | Pummelo | 0µg | 0% |
160 | Cooked tomatoes | 0µg | 0% |
161 | Purslane | 0µg | 0% |
162 | Radicchio | 0µg | 0% |
163 | Rambutan | 0µg | 0% |
164 | Rhubarb | 0µg | 0% |
165 | Turnips | 0µg | 0% |
166 | Cooked turnips | 0µg | 0% |
167 | Arugula | 0µg | 0% |
168 | Iceberg lettuce | 0µg | 0% |
169 | Butterhead lettuce | 0µg | 0% |
170 | Lettuce | 0µg | 0% |
171 | Red leaf lettuce | 0µg | 0% |
172 | Romaine lettuce | 0µg | 0% |
173 | Sapodilla | 0µg | 0% |
174 | Custard-apple | 0µg | 0% |
175 | Beets | 0µg | 0% |
176 | Cooked beets | 0µg | 0% |
177 | Alfalfa sprouts | 0µg | 0% |
178 | Hearts of palm | 0µg | 0% |
179 | Soursop | 0µg | 0% |
180 | Red and white currants | 0µg | 0% |
181 | Black currant | 0µg | 0% |
182 | Soy meal | 0µg | 0% |
183 | Soy protein isolate | 0µg | 0% |
184 | Soy protein concentrate | 0µg | 0% |
185 | Hydrolyzed soy sauce | 0µg | 0% |
186 | Soy sauce (tamari) | 0µg | 0% |
187 | Soy beans | 0µg | 0% |
188 | Soy bean sprouts | 0µg | 0% |
189 | Asparagus | 0µg | 0% |
190 | Carambola | 0µg | 0% |
191 | Surinam cherry | 0µg | 0% |
192 | Extra-firm tofu | 0µg | 0% |
193 | Firm tofu | 0µg | 0% |
194 | Tofu | 0µg | 0% |
195 | Tamarinds | 0µg | 0% |
196 | Taro root | 0µg | 0% |
197 | Jerusalem artichoke | 0µg | 0% |
198 | Pumpkin | 0µg | 0% |
199 | Cooked pumpkin | 0µg | 0% |
200 | Adzuki beans | 0µg | 0% |