Alanine in Fruits and Vegetables
List of fruits and vegetables with a high alanine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Soy protein isolate | 3.59g | 54.4% |
2 | Soy protein concentrate | 2.68g | 40.6% |
3 | Soy meal | 2.12g | 32.1% |
4 | Peanuts | 1.03g | 15.6% |
5 | Fenugreek seed | 1.02g | 15.5% |
6 | Roasted peanuts | 0.94g | 14.2% |
7 | Chickpeas | 0.88g | 13.3% |
8 | Soy beans | 0.78g | 11.8% |
9 | Goji berries | 0.7g | 10.6% |
10 | Lupin beans | 0.56g | 8.5% |
11 | Soy bean sprouts | 0.55g | 8.3% |
12 | Soy sauce (tamari) | 0.54g | 8.2% |
13 | Extra-firm tofu | 0.45g | 6.8% |
14 | Edamame | 0.45g | 6.8% |
15 | Adzuki beans | 0.44g | 6.7% |
16 | Chili pepper | 0.43g | 6.5% |
17 | Pinto beans | 0.41g | 6.2% |
18 | Firm tofu | 0.41g | 6.2% |
19 | Kidney beans | 0.39g | 5.9% |
20 | Cooked chickpeas | 0.38g | 5.8% |
21 | Pink beans | 0.38g | 5.8% |
22 | Lentils | 0.38g | 5.8% |
23 | Black beans | 0.37g | 5.6% |
24 | Navy beans | 0.37g | 5.6% |
25 | Peas | 0.37g | 5.6% |
26 | Lentil sprouts | 0.36g | 5.5% |
27 | Cowpeas | 0.35g | 5.3% |
28 | Tofu | 0.33g | 5% |
29 | Potato starch | 0.33g | 5% |
30 | Lamb's quarters | 0.32g | 4.8% |
31 | Fava beans | 0.31g | 4.7% |
32 | Mung beans | 0.31g | 4.7% |
33 | Cooked sweet corn | 0.3g | 4.5% |
34 | Pigeon peas | 0.3g | 4.5% |
35 | Sweet corn | 0.3g | 4.5% |
36 | Ground ginger | 0.27g | 4.1% |
37 | Lima beans | 0.26g | 3.9% |
38 | Pea sprouts | 0.25g | 3.8% |
39 | Green peas | 0.24g | 3.6% |
40 | Broad beans (raw) | 0.23g | 3.5% |
41 | Dried bananas | 0.22g | 3.3% |
42 | Pinto beans sprouts | 0.22g | 3.3% |
43 | Canned green peas | 0.2g | 3% |
44 | Broad beans | 0.2g | 3% |
45 | Parsley | 0.2g | 3% |
46 | Canned corn | 0.19g | 2.9% |
47 | Kidney bean sprouts | 0.17g | 2.6% |
48 | Longans | 0.16g | 2.4% |
49 | Cooked rapini | 0.15g | 2.3% |
50 | Chives | 0.15g | 2.3% |
51 | Cooked spinach | 0.15g | 2.3% |
52 | Spinach | 0.14g | 2.1% |
53 | Amaranth leaves | 0.14g | 2.1% |
54 | Watercress | 0.14g | 2.1% |
55 | Garlic | 0.13g | 2% |
56 | Dock | 0.13g | 2% |
57 | Guava | 0.13g | 2% |
58 | Cooked asparagus | 0.13g | 2% |
59 | Rapini | 0.12g | 1.8% |
60 | Cauliflower | 0.12g | 1.8% |
61 | Asparagus | 0.12g | 1.8% |
62 | Cooked broccoli | 0.11g | 1.7% |
63 | Shallots | 0.11g | 1.7% |
64 | Carrots | 0.11g | 1.7% |
65 | French fried potatoes | 0.11g | 1.7% |
66 | Hearts of palm | 0.11g | 1.7% |
67 | Dried apricots | 0.11g | 1.7% |
68 | Avocado | 0.11g | 1.7% |
69 | Collard greens | 0.11g | 1.7% |
70 | Broccoli | 0.1g | 1.5% |
71 | Turnip greens | 0.1g | 1.5% |
72 | Mung bean sprouts | 0.1g | 1.5% |
73 | Cooked cauliflower | 0.1g | 1.5% |
74 | Cantaloupe melon | 0.1g | 1.5% |
75 | Boiled carrots | 0.09g | 1.4% |
76 | Cooked collard greens | 0.09g | 1.4% |
77 | Green beans (snap beans) | 0.09g | 1.4% |
78 | Jackfruit | 0.09g | 1.4% |
79 | Chinese cabbage | 0.09g | 1.4% |
80 | Welsh onion | 0.09g | 1.4% |
81 | Dates (deglet noor) | 0.08g | 1.2% |
82 | Mango | 0.08g | 1.2% |
83 | Hot chili pepper | 0.08g | 1.2% |
84 | Beet greens | 0.08g | 1.2% |
85 | Dates (medjool) | 0.08g | 1.2% |
86 | Raw sweet potato | 0.08g | 1.2% |
87 | Leeks | 0.07g | 1.1% |
88 | Okra | 0.07g | 1.1% |
89 | Mamey sapote | 0.07g | 1.1% |
90 | Bamboo shoots | 0.07g | 1.1% |
91 | Carambola | 0.07g | 1.1% |
92 | Savoy cabbage | 0.07g | 1.1% |
93 | Apricots | 0.07g | 1.1% |
94 | Sweet potato | 0.07g | 1.1% |
95 | Raw potatoes | 0.06g | 0.9% |
96 | Cooked beets | 0.06g | 0.9% |
97 | Cherimoya | 0.06g | 0.9% |
98 | Endive | 0.06g | 0.9% |
99 | Yam | 0.06g | 0.9% |
100 | Potatoes | 0.06g | 0.9% |
101 | Beets | 0.06g | 0.9% |
102 | Mashed potatoes (milk and butter added) | 0.06g | 0.9% |
103 | Escarole | 0.06g | 0.9% |
104 | Lettuce | 0.06g | 0.9% |
105 | Romaine lettuce | 0.06g | 0.9% |
106 | Patty pan squash | 0.05g | 0.8% |
107 | Butterhead lettuce | 0.05g | 0.8% |
108 | Boiled potatoes | 0.05g | 0.8% |
109 | Kiwifruit | 0.05g | 0.8% |
110 | Plantains | 0.05g | 0.8% |
111 | Red leaf lettuce | 0.05g | 0.8% |
112 | Chayote | 0.05g | 0.8% |
113 | Oranges | 0.05g | 0.8% |
114 | Ripe olives | 0.05g | 0.8% |
115 | Cranberries | 0.05g | 0.8% |
116 | Red cabbage | 0.05g | 0.8% |
117 | Figs | 0.05g | 0.8% |
118 | Honeydew melon | 0.04g | 0.6% |
119 | Eggplant | 0.04g | 0.6% |
120 | Cooked cabbage | 0.04g | 0.6% |
121 | Cabbage | 0.04g | 0.6% |
122 | Bananas | 0.04g | 0.6% |
123 | Cooked leek | 0.04g | 0.6% |
124 | Persimmons | 0.04g | 0.6% |
125 | Cooked onion | 0.04g | 0.6% |
126 | Feijoa | 0.04g | 0.6% |
127 | Green bell peppers | 0.04g | 0.6% |
128 | Turnips | 0.04g | 0.6% |
129 | Burdock root | 0.03g | 0.5% |
130 | Pineapple | 0.03g | 0.5% |
131 | Zucchini | 0.03g | 0.5% |
132 | Strawberry | 0.03g | 0.5% |
133 | Blueberries | 0.03g | 0.5% |
134 | Ginger root | 0.03g | 0.5% |
135 | Elderberry | 0.03g | 0.5% |
136 | Cooked tomatoes | 0.03g | 0.5% |
137 | Tangerines | 0.03g | 0.5% |
138 | Peaches | 0.03g | 0.5% |
139 | Plums | 0.03g | 0.5% |
140 | Pumpkin | 0.03g | 0.5% |
141 | Tomatoes | 0.03g | 0.5% |
142 | Cooked turnips | 0.03g | 0.5% |
143 | Red bell peppers | 0.03g | 0.5% |
144 | Radish | 0.03g | 0.5% |
145 | Iceberg lettuce | 0.03g | 0.5% |
146 | Taro root | 0.03g | 0.5% |
147 | Grapefruit | 0.02g | 0.3% |
148 | Loquats | 0.02g | 0.3% |
149 | Cucumber | 0.02g | 0.3% |
150 | Celery | 0.02g | 0.3% |
151 | Grapes (red or green) | 0.02g | 0.3% |
152 | Onion | 0.02g | 0.3% |
153 | Cooked pumpkin | 0.02g | 0.3% |
154 | Daikon | 0.02g | 0.3% |
155 | Watermelon | 0.02g | 0.3% |
156 | Pear | 0.01g | 0.2% |
157 | Papayas | 0.01g | 0.2% |
158 | Sapodilla | 0.01g | 0.2% |
159 | Apple | 0.01g | 0.2% |
160 | Quince | 0g | 0% |
161 | Amaranth grain | 0g | 0% |
162 | Mammy-apple | 0g | 0% |
163 | Artichokes | 0g | 0% |
164 | Cardoon | 0g | 0% |
165 | Acerola | 0g | 0% |
166 | Butterbur | 0g | 0% |
167 | Chinese broccoli | 0g | 0% |
168 | Cooked chinese broccoli | 0g | 0% |
169 | Rutabaga | 0g | 0% |
170 | Brussels sprouts | 0g | 0% |
171 | Cooked brussels sprouts | 0g | 0% |
172 | Wasabi | 0g | 0% |
173 | Grapes (muscadine) | 0g | 0% |
174 | Grape leaves | 0g | 0% |
175 | Cherry | 0g | 0% |
176 | Pomegranates | 0g | 0% |
177 | Java plum | 0g | 0% |
178 | Durian | 0g | 0% |
179 | Blackberry | 0g | 0% |
180 | Golden raisins | 0g | 0% |
181 | Kimchi | 0g | 0% |
182 | Kale | 0g | 0% |
183 | Roselle | 0g | 0% |
184 | Horned melon | 0g | 0% |
185 | Coriander | 0g | 0% |
186 | Clementines | 0g | 0% |
187 | Salsify | 0g | 0% |
188 | Kohlrabi | 0g | 0% |
189 | Cooked kohlrabi | 0g | 0% |
190 | Chicory roots | 0g | 0% |
191 | Garden cress | 0g | 0% |
192 | Gooseberries | 0g | 0% |
193 | Kumquat | 0g | 0% |
194 | Lime | 0g | 0% |
195 | Lemons | 0g | 0% |
196 | Dandelion greens | 0g | 0% |
197 | Pumpkin leaves | 0g | 0% |
198 | Chicory greens | 0g | 0% |
199 | Litchis | 0g | 0% |
200 | Loganberries | 0g | 0% |