Valine in Vegan Foods
List of vegan foods with a high valine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Soy protein isolate | 4.1g | 164% |
2 | Soy protein concentrate | 3.06g | 122.4% |
3 | Soy-based protein powder | 2.83g | 113.2% |
4 | Sunflower seed flour | 2.78g | 111.2% |
5 | Soy meal | 2.24g | 89.6% |
6 | Hemp seed | 1.78g | 71.2% |
7 | Sesame flour | 1.72g | 68.8% |
8 | Pumpkin seed | 1.58g | 63.2% |
9 | Butternuts | 1.54g | 61.6% |
10 | Mustard seed | 1.51g | 60.4% |
11 | Sunflower seeds | 1.32g | 52.8% |
12 | Roe (fish eggs) | 1.31g | 52.4% |
13 | Dry roasted pistachio nuts | 1.31g | 52.4% |
14 | Black walnuts | 1.27g | 50.8% |
15 | Pistachio nuts | 1.25g | 50% |
16 | Dill seed | 1.12g | 44.8% |
17 | Dry roasted sunflower seeds | 1.12g | 44.8% |
18 | Fenugreek seed | 1.1g | 44% |
19 | Poppy seeds | 1.1g | 44% |
20 | Cashew nuts | 1.09g | 43.6% |
21 | Peanuts | 1.08g | 43.2% |
22 | Flaxseed | 1.07g | 42.8% |
23 | Roasted cashews | 1.04g | 41.6% |
24 | Caraway seed | 1.04g | 41.6% |
25 | Roasted peanuts | 0.99g | 39.6% |
26 | Sesame seeds | 0.98g | 39.2% |
27 | Oat bran | 0.96g | 38.4% |
28 | Chia seeds | 0.95g | 38% |
29 | Toasted sesame seeds | 0.95g | 38% |
30 | Tempeh | 0.92g | 36.8% |
31 | Fennel seed | 0.92g | 36.8% |
32 | Rice bran | 0.88g | 35.2% |
33 | Chickpeas | 0.87g | 34.8% |
34 | Almonds | 0.86g | 34.4% |
35 | Roasted almonds | 0.85g | 34% |
36 | Soy beans | 0.83g | 33.2% |
37 | Brazil nuts | 0.76g | 30.4% |
38 | Walnuts | 0.75g | 30% |
39 | Wheat bran | 0.73g | 29.2% |
40 | Sisymbrium seeds | 0.71g | 28.4% |
41 | Dry roasted hazelnuts | 0.71g | 28.4% |
42 | Pili nuts | 0.7g | 28% |
43 | Hazelnuts | 0.7g | 28% |
44 | Pine nuts | 0.69g | 27.6% |
45 | Raw buckwheat | 0.68g | 27.2% |
46 | Turmeric | 0.66g | 26.4% |
47 | Lupin beans | 0.65g | 26% |
48 | Buckwheat flour | 0.65g | 26% |
49 | Soy bean sprouts | 0.62g | 24.8% |
50 | Triticale flour | 0.62g | 24.8% |
51 | Bread crumbs | 0.6g | 24% |
52 | Oregano | 0.59g | 23.6% |
53 | Millet flour | 0.58g | 23.2% |
54 | Whole-wheat flour | 0.56g | 22.4% |
55 | Black pepper | 0.55g | 22% |
56 | Chili powder | 0.54g | 21.6% |
57 | Soy sauce (tamari) | 0.52g | 20.8% |
58 | Pinto beans | 0.52g | 20.8% |
59 | Barley flour | 0.52g | 20.8% |
60 | Navy beans | 0.5g | 20% |
61 | Barley malt flour | 0.5g | 20% |
62 | Extra-firm tofu | 0.5g | 20% |
63 | Kidney beans | 0.5g | 20% |
64 | Hotdog | 0.48g | 19.2% |
65 | Pink beans | 0.47g | 18.8% |
66 | Black beans | 0.46g | 18.4% |
67 | Oat bran bread | 0.46g | 18.4% |
68 | Firm tofu | 0.46g | 18.4% |
69 | Lentils | 0.45g | 18% |
70 | Chili pepper | 0.45g | 18% |
71 | Lima beans | 0.43g | 17.2% |
72 | Brown rice flour | 0.42g | 16.8% |
73 | Dried coconut meat | 0.42g | 16.8% |
74 | Wheat flour | 0.42g | 16.8% |
75 | Pecans | 0.41g | 16.4% |
76 | Tofu | 0.41g | 16.4% |
77 | Ground ginger | 0.41g | 16.4% |
78 | Portabella mushrooms | 0.41g | 16.4% |
79 | Rye crispbread | 0.4g | 16% |
80 | Laver | 0.4g | 16% |
81 | Rice bran bread | 0.4g | 16% |
82 | Lentil sprouts | 0.4g | 16% |
83 | Multigrain bread | 0.4g | 16% |
84 | Peas | 0.39g | 15.6% |
85 | Pita bread | 0.39g | 15.6% |
86 | Oatmeal bread | 0.39g | 15.6% |
87 | Whole grain sorghum flour | 0.39g | 15.6% |
88 | Adzuki beans | 0.39g | 15.6% |
89 | Crackers | 0.39g | 15.6% |
90 | Wheat bran bread | 0.39g | 15.6% |
91 | Rye bread | 0.38g | 15.2% |
92 | Cooked chickpeas | 0.37g | 14.8% |
93 | Cowpeas | 0.37g | 14.8% |
94 | Mung beans | 0.36g | 14.4% |
95 | Macadamia nuts | 0.36g | 14.4% |
96 | Spirulina | 0.36g | 14.4% |
97 | Wheat sprouts | 0.36g | 14.4% |
98 | Kit Kat wafer bar | 0.36g | 14.4% |
99 | Dry roasted macadamias | 0.36g | 14.4% |
100 | Potato starch | 0.36g | 14.4% |
101 | Whole grain corn flour | 0.35g | 14% |
102 | Rice flour | 0.35g | 14% |
103 | Beechnuts | 0.35g | 14% |
104 | Clove | 0.34g | 13.6% |
105 | Fava beans | 0.34g | 13.6% |
106 | Edamame | 0.32g | 12.8% |
107 | Rye flour | 0.32g | 12.8% |
108 | Goji berries | 0.32g | 12.8% |
109 | Thyme | 0.31g | 12.4% |
110 | Oatmeal | 0.3g | 12% |
111 | Pigeon peas | 0.29g | 11.6% |
112 | Garlic | 0.29g | 11.6% |
113 | Tortilla | 0.29g | 11.6% |
114 | Caramel | 0.29g | 11.6% |
115 | Dried bananas | 0.28g | 11.2% |
116 | Broad beans (raw) | 0.27g | 10.8% |
117 | Pinto beans sprouts | 0.27g | 10.8% |
118 | Lotus seeds | 0.27g | 10.8% |
119 | Pasta | 0.26g | 10.4% |
120 | Whole wheat pasta | 0.26g | 10.4% |
121 | Pancakes | 0.26g | 10.4% |
122 | White mushrooms (cooked) | 0.25g | 10% |
123 | Soba | 0.25g | 10% |
124 | Homemade pasta | 0.25g | 10% |
125 | Chocolate cake | 0.24g | 9.6% |
126 | Broad beans | 0.24g | 9.6% |
127 | Green peas | 0.24g | 9.6% |
128 | Wild rice | 0.23g | 9.2% |
129 | White mushrooms | 0.23g | 9.2% |
130 | Enoki mushrooms | 0.23g | 9.2% |
131 | Lamb's quarters | 0.23g | 9.2% |
132 | Cinnamon | 0.22g | 8.8% |
133 | Pea sprouts | 0.22g | 8.8% |
134 | Egg noodles | 0.22g | 8.8% |
135 | Kidney bean sprouts | 0.22g | 8.8% |
136 | Wakame | 0.21g | 8.4% |
137 | Coconut meat | 0.2g | 8% |
138 | Teff | 0.2g | 8% |
139 | Oyster mushrooms | 0.2g | 8% |
140 | Canned green peas | 0.19g | 7.6% |
141 | Cooked sweet corn | 0.19g | 7.6% |
142 | Mustard | 0.19g | 7.6% |
143 | Peppermint | 0.19g | 7.6% |
144 | Quinoa | 0.19g | 7.6% |
145 | Sweet corn | 0.19g | 7.6% |
146 | Parboiled rice | 0.19g | 7.6% |
147 | Cooked rapini | 0.18g | 7.2% |
148 | Millet | 0.18g | 7.2% |
149 | Pumpkin leaves | 0.18g | 7.2% |
150 | Buckwheat | 0.17g | 6.8% |
151 | Parsley | 0.17g | 6.8% |
152 | Chocolate coated marshmallow | 0.17g | 6.8% |
153 | Cooked spinach | 0.17g | 6.8% |
154 | Rosemary | 0.17g | 6.8% |
155 | Spearmint | 0.16g | 6.4% |
156 | Long-grain white rice | 0.16g | 6.4% |
157 | Couscous | 0.16g | 6.4% |
158 | Spinach | 0.16g | 6.4% |
159 | Brussels sprouts | 0.16g | 6.4% |
160 | Dill weed | 0.15g | 6% |
161 | Rapini | 0.15g | 6% |
162 | French fried potatoes | 0.15g | 6% |
163 | Long-grain brown rice | 0.15g | 6% |
164 | Yardlong beans | 0.15g | 6% |
165 | Medium-grain white rice | 0.15g | 6% |
166 | Alfalfa sprouts | 0.15g | 6% |
167 | Chives | 0.15g | 6% |
168 | Short-grain white rice | 0.14g | 5.6% |
169 | Bulgur | 0.14g | 5.6% |
170 | Coconut milk | 0.14g | 5.6% |
171 | Cooked broccoli | 0.14g | 5.6% |
172 | Amaranth leaves | 0.14g | 5.6% |
173 | Medium-grain brown rice | 0.14g | 5.6% |
174 | Gluten-free brown rice pasta | 0.13g | 5.2% |
175 | Gluten-free corn pasta | 0.13g | 5.2% |
176 | Dock | 0.13g | 5.2% |
177 | Mung bean sprouts | 0.13g | 5.2% |
178 | Basil | 0.13g | 5.2% |
179 | Broccoli | 0.13g | 5.2% |
180 | Cooked asparagus | 0.13g | 5.2% |
181 | Cauliflower | 0.13g | 5.2% |
182 | Glutinous rice | 0.12g | 4.8% |
183 | Collard greens | 0.12g | 4.8% |
184 | Cooked brussels sprouts | 0.12g | 4.8% |
185 | Asparagus | 0.12g | 4.8% |
186 | Brown mushrooms | 0.12g | 4.8% |
187 | Hearts of palm | 0.11g | 4.4% |
188 | Pearl barley | 0.11g | 4.4% |
189 | Potatoes | 0.11g | 4.4% |
190 | Shallots | 0.11g | 4.4% |
191 | Swiss chard | 0.11g | 4.4% |
192 | Canned corn | 0.11g | 4.4% |
193 | Avocado | 0.11g | 4.4% |
194 | Mashed potatoes (milk and butter added) | 0.11g | 4.4% |
195 | Cooked collard greens | 0.1g | 4% |
196 | Rice noodles | 0.1g | 4% |
197 | Raw potatoes | 0.1g | 4% |
198 | Turnip greens | 0.1g | 4% |
199 | Maitake mushroom | 0.1g | 4% |
200 | Boiled potatoes | 0.1g | 4% |