Vitamin A in Vegetarian Foods
List of vegetarian foods with a high vitamin A content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Chili powder | 1483µg | 164.8% |
| 2 | Grape leaves | 1376µg | 152.9% |
| 3 | Chili pepper | 1324µg | 147.1% |
| 4 | Milk based protein powder | 1050µg | 116.7% |
| 5 | Boiled carrots | 852µg | 94.7% |
| 6 | Butter oil | 840µg | 93.3% |
| 7 | Carrots | 835µg | 92.8% |
| 8 | Sweet potato | 787µg | 87.4% |
| 9 | Raw sweet potato | 709µg | 78.8% |
| 10 | Lamb's quarters | 580µg | 64.4% |
| 11 | Turnip greens | 579µg | 64.3% |
| 12 | Cooked spinach | 524µg | 58.2% |
| 13 | Dandelion greens | 508µg | 56.4% |
| 14 | Kale | 500µg | 55.6% |
| 15 | Egg yolk powder | 477µg | 53% |
| 16 | Spinach | 469µg | 52.1% |
| 17 | Romaine lettuce | 436µg | 48.4% |
| 18 | Pokeberry shoots | 435µg | 48.3% |
| 19 | Pumpkin | 426µg | 47.3% |
| 20 | Parsley | 421µg | 46.8% |
| 21 | Goat cheese | 407µg | 45.2% |
| 22 | Marjoram | 403µg | 44.8% |
| 23 | Dill weed | 386µg | 42.9% |
| 24 | Raw egg yolk | 381µg | 42.3% |
| 25 | Cooked collard greens | 380µg | 42.2% |
| 26 | Red leaf lettuce | 375µg | 41.7% |
| 27 | Lettuce | 370µg | 41.1% |
| 28 | Egg substitute (powder) | 369µg | 41% |
| 29 | Garden cress | 346µg | 38.4% |
| 30 | Limburger cheese | 340µg | 37.8% |
| 31 | Coriander | 337µg | 37.4% |
| 32 | Gjetost cheese | 334µg | 37.1% |
| 33 | Cheddar cheese | 330µg | 36.7% |
| 34 | Beet greens | 316µg | 35.1% |
| 35 | Port De Salut cheese | 315µg | 35% |
| 36 | Bay leaf | 309µg | 34.3% |
| 37 | Cream cheese | 308µg | 34.2% |
| 38 | Swiss chard | 306µg | 34% |
| 39 | Muenster cheese | 298µg | 33.1% |
| 40 | Sage | 295µg | 32.8% |
| 41 | Roquefort cheese | 294µg | 32.7% |
| 42 | Chervil | 293µg | 32.6% |
| 43 | Swiss cheese | 288µg | 32% |
| 44 | Cooked pumpkin | 288µg | 32% |
| 45 | Chicory greens | 286µg | 31.8% |
| 46 | Gruyere cheese | 271µg | 30.1% |
| 47 | Basil | 264µg | 29.3% |
| 48 | Colby cheese | 264µg | 29.3% |
| 49 | Fontina cheese | 261µg | 29% |
| 50 | Laver | 260µg | 28.9% |
| 51 | Dry milk | 258µg | 28.7% |
| 52 | Savory | 257µg | 28.6% |
| 53 | Collard greens | 251µg | 27.9% |
| 54 | Tilsit cheese | 249µg | 27.7% |
| 55 | Edam cheese | 243µg | 27% |
| 56 | Camembert cheese | 241µg | 26.8% |
| 57 | Neufchatel cheese | 241µg | 26.8% |
| 58 | Thyme | 238µg | 26.4% |
| 59 | Provolone cheese | 236µg | 26.2% |
| 60 | Cheshire cheese | 233µg | 25.9% |
| 61 | Cotija Cheese | 229µg | 25.4% |
| 62 | Cooked rapini | 227µg | 25.2% |
| 63 | Queso Fresco cheese | 224µg | 24.9% |
| 64 | Chinese cabbage | 223µg | 24.8% |
| 65 | Mozzarella cheese | 223µg | 24.8% |
| 66 | Chives | 218µg | 24.2% |
| 67 | Peppermint | 212µg | 23.6% |
| 68 | Tarragon | 210µg | 23.3% |
| 69 | Parmesan cheese | 207µg | 23% |
| 70 | Spearmint | 203µg | 22.6% |
| 71 | Green onions | 200µg | 22.2% |
| 72 | Dock | 200µg | 22.2% |
| 73 | Monterey cheese | 198µg | 22% |
| 74 | Blue cheese | 198µg | 22% |
| 75 | Duck eggs | 194µg | 21.6% |
| 76 | Goose egg | 187µg | 20.8% |
| 77 | Fiddlehead ferns | 181µg | 20.1% |
| 78 | Fireweed | 180µg | 20% |
| 79 | Dried apricots | 180µg | 20% |
| 80 | Brie cheese | 174µg | 19.3% |
| 81 | Kefir | 171µg | 19% |
| 82 | Cantaloupe melon | 169µg | 18.8% |
| 83 | Butterhead lettuce | 166µg | 18.4% |
| 84 | Turkey eggs | 166µg | 18.4% |
| 85 | Gouda cheese | 165µg | 18.3% |
| 86 | Raw eggs | 160µg | 17.8% |
| 87 | Red bell peppers | 157µg | 17.4% |
| 88 | Quail eggs | 156µg | 17.3% |
| 89 | Hard-boiled eggs | 149µg | 16.6% |
| 90 | Amaranth leaves | 146µg | 16.2% |
| 91 | Rosemary | 146µg | 16.2% |
| 92 | Rapini | 131µg | 14.6% |
| 93 | Feta | 125µg | 13.9% |
| 94 | Arugula | 119µg | 13.2% |
| 95 | Endive | 108µg | 12% |
| 96 | Ricotta cheese | 107µg | 11.9% |
| 97 | Pumpkin leaves | 97µg | 10.8% |
| 98 | Apricots | 96µg | 10.7% |
| 99 | Romano cheese | 96µg | 10.7% |
| 100 | Escarole | 94µg | 10.4% |
| 101 | Roe (fish eggs) | 90µg | 10% |
| 102 | Sour cream | 90µg | 10% |
| 103 | Chinese broccoli | 86µg | 9.6% |
| 104 | Oregano | 85µg | 9.4% |
| 105 | Leeks | 83µg | 9.2% |
| 106 | Cooked chinese broccoli | 82µg | 9.1% |
| 107 | Cooked broccoli | 77µg | 8.6% |
| 108 | Loquats | 76µg | 8.4% |
| 109 | Surinam cherry | 75µg | 8.3% |
| 110 | Sweetened condensed milk | 74µg | 8.2% |
| 111 | Fat-free sour cream | 73µg | 8.1% |
| 112 | Cottage cheese | 68µg | 7.6% |
| 113 | Apricot nectar | 66µg | 7.3% |
| 114 | Cherry | 64µg | 7.1% |
| 115 | Cumin seed | 64µg | 7.1% |
| 116 | Passion fruit | 64µg | 7.1% |
| 117 | Anejo cheese | 64µg | 7.1% |
| 118 | Human milk | 61µg | 6.8% |
| 119 | Milk chocolate | 59µg | 6.6% |
| 120 | Grapefruit | 58µg | 6.4% |
| 121 | Goat milk | 57µg | 6.3% |
| 122 | Zucchini | 56µg | 6.2% |
| 123 | Red cabbage | 56µg | 6.2% |
| 124 | Plantains | 56µg | 6.2% |
| 125 | Queso Chihuahua cheese | 56µg | 6.2% |
| 126 | Asadero cheese | 55µg | 6.1% |
| 127 | Mango | 54µg | 6% |
| 128 | Savoy cabbage | 50µg | 5.6% |
| 129 | Cooked asparagus | 50µg | 5.6% |
| 130 | Hot chili pepper | 48µg | 5.3% |
| 131 | Fennel | 48µg | 5.3% |
| 132 | Papayas | 47µg | 5.2% |
| 133 | Buttermilk | 47µg | 5.2% |
| 134 | Yogurt | 46µg | 5.1% |
| 135 | Snickers bar | 46µg | 5.1% |
| 136 | Sheep milk | 44µg | 4.9% |
| 137 | Tomatoes | 42µg | 4.7% |
| 138 | Cooked leek | 41µg | 4.6% |
| 139 | Ground mace | 40µg | 4.4% |
| 140 | Cooked brussels sprouts | 39µg | 4.3% |
| 141 | Acerola | 38µg | 4.2% |
| 142 | Brussels sprouts | 38µg | 4.2% |
| 143 | Green peas | 38µg | 4.2% |
| 144 | Mashed potatoes (milk and butter added) | 38µg | 4.2% |
| 145 | Asparagus | 38µg | 4.2% |
| 146 | Okra | 36µg | 4% |
| 147 | Groundcherries | 36µg | 4% |
| 148 | Mango nectar | 35µg | 3.9% |
| 149 | Tangerines | 34µg | 3.8% |
| 150 | Whole milk (3.7% fat) | 33µg | 3.7% |
| 151 | Green beans (snap beans) | 32µg | 3.6% |
| 152 | Broccoli | 31µg | 3.4% |
| 153 | Guava | 31µg | 3.4% |
| 154 | Milky Way bar | 31µg | 3.4% |
| 155 | Elderberry | 30µg | 3.3% |
| 156 | Watermelon | 28µg | 3.1% |
| 157 | Butterscotch | 28µg | 3.1% |
| 158 | Milk (2% fat) | 28µg | 3.1% |
| 159 | Naranjilla | 28µg | 3.1% |
| 160 | Canned green peas | 27µg | 3% |
| 161 | Allspice | 27µg | 3% |
| 162 | Black pepper | 27µg | 3% |
| 163 | Saffron | 27µg | 3% |
| 164 | Pistachio nuts | 26µg | 2.9% |
| 165 | Iceberg lettuce | 25µg | 2.8% |
| 166 | Cooked tomatoes | 24µg | 2.7% |
| 167 | Kit Kat wafer bar | 24µg | 2.7% |
| 168 | Yardlong beans | 23µg | 2.6% |
| 169 | Celery | 22µg | 2.4% |
| 170 | Grapefruit juice | 22µg | 2.4% |
| 171 | Green olives | 20µg | 2.2% |
| 172 | Twix bar | 20µg | 2.2% |
| 173 | Broad beans (raw) | 18µg | 2% |
| 174 | Wakame | 18µg | 2% |
| 175 | Green bell peppers | 18µg | 2% |
| 176 | Papaya nectar | 18µg | 2% |
| 177 | Caraway seed | 18µg | 2% |
| 178 | Homemade pasta | 17µg | 1.9% |
| 179 | Ripe olives | 17µg | 1.9% |
| 180 | Plums | 17µg | 1.9% |
| 181 | Prunes | 17µg | 1.9% |
| 182 | Rose-apples | 17µg | 1.9% |
| 183 | Mayonnaise | 16µg | 1.8% |
| 184 | Peaches | 16µg | 1.8% |
| 185 | Anise seed | 16µg | 1.8% |
| 186 | Cinnamon | 15µg | 1.7% |
| 187 | Gooseberries | 15µg | 1.7% |
| 188 | Kumquat | 15µg | 1.7% |
| 189 | Lima beans | 15µg | 1.7% |
| 190 | Mars almond bar | 15µg | 1.7% |
| 191 | Edamame | 15µg | 1.7% |
| 192 | Broad beans | 14µg | 1.6% |
| 193 | Roselle | 14µg | 1.6% |
| 194 | Cooked sweet corn | 13µg | 1.4% |
| 195 | Peach nectar | 13µg | 1.4% |
| 196 | Dry roasted pistachio nuts | 13µg | 1.4% |
| 197 | Mammy-apple | 12µg | 1.3% |
| 198 | Dried bananas | 12µg | 1.3% |
| 199 | Caramel | 12µg | 1.3% |
| 200 | Black currant | 12µg | 1.3% |