Methionine in Vegetarian Foods
List of vegetarian foods with a high methionine content.
№ | The amount of | Percent Daily Value (DV) per 100 g | |
---|---|---|---|
1 | Powdered egg white | 2.79g | 155% |
2 | Soy protein isolate | 1.13g | 62.8% |
3 | Brazil nuts | 1.12g | 62.2% |
4 | Sunflower seed flour | 1.04g | 57.8% |
5 | Sesame flour | 1.02g | 56.7% |
6 | Parmesan cheese | 0.96g | 53.3% |
7 | Hemp seed | 0.93g | 51.7% |
8 | Sesame seeds | 0.88g | 48.9% |
9 | Egg yolk powder | 0.86g | 47.8% |
10 | Romano cheese | 0.85g | 47.2% |
11 | Gruyere cheese | 0.82g | 45.6% |
12 | Soy protein concentrate | 0.81g | 45% |
13 | Swiss cheese | 0.78g | 43.3% |
14 | Tilsit cheese | 0.75g | 41.7% |
15 | Port De Salut cheese | 0.73g | 40.6% |
16 | Soy-based protein powder | 0.72g | 40% |
17 | Edam cheese | 0.72g | 40% |
18 | Gouda cheese | 0.72g | 40% |
19 | Fontina cheese | 0.71g | 39.4% |
20 | Provolone cheese | 0.69g | 38.3% |
21 | Dry milk | 0.66g | 36.7% |
22 | Monterey cheese | 0.64g | 35.6% |
23 | Goose egg | 0.62g | 34.4% |
24 | Colby cheese | 0.62g | 34.4% |
25 | Limburger cheese | 0.62g | 34.4% |
26 | Cheshire cheese | 0.61g | 33.9% |
27 | Butternuts | 0.61g | 33.9% |
28 | Queso Chihuahua cheese | 0.61g | 33.9% |
29 | Soy meal | 0.61g | 33.9% |
30 | Pumpkin seed | 0.6g | 33.3% |
31 | Asadero cheese | 0.59g | 32.8% |
32 | Brie cheese | 0.59g | 32.8% |
33 | Chia seeds | 0.59g | 32.8% |
34 | Blue cheese | 0.58g | 32.2% |
35 | Duck eggs | 0.58g | 32.2% |
36 | Goat cheese | 0.58g | 32.2% |
37 | Muenster cheese | 0.57g | 31.7% |
38 | Camembert cheese | 0.57g | 31.7% |
39 | Toasted sesame seeds | 0.56g | 31.1% |
40 | Roquefort cheese | 0.56g | 31.1% |
41 | Roe (fish eggs) | 0.55g | 30.6% |
42 | Mozzarella cheese | 0.55g | 30.6% |
43 | Cheddar cheese | 0.55g | 30.6% |
44 | Anejo cheese | 0.54g | 30% |
45 | Philadelphia cream cheese | 0.51g | 28.3% |
46 | Poppy seeds | 0.5g | 27.8% |
47 | Sunflower seeds | 0.49g | 27.2% |
48 | Mustard seed | 0.48g | 26.7% |
49 | Black walnuts | 0.47g | 26.1% |
50 | Turkey eggs | 0.44g | 24.4% |
51 | Quail eggs | 0.42g | 23.3% |
52 | Dry roasted sunflower seeds | 0.42g | 23.3% |
53 | Raw egg white | 0.4g | 22.2% |
54 | Pili nuts | 0.4g | 22.2% |
55 | Hard-boiled eggs | 0.39g | 21.7% |
56 | Raw eggs | 0.38g | 21.1% |
57 | Raw egg yolk | 0.38g | 21.1% |
58 | Dry roasted pistachio nuts | 0.38g | 21.1% |
59 | Flaxseed | 0.37g | 20.6% |
60 | Feta | 0.37g | 20.6% |
61 | Cashew nuts | 0.36g | 20% |
62 | Caraway seed | 0.36g | 20% |
63 | Pistachio nuts | 0.36g | 20% |
64 | Fenugreek seed | 0.34g | 18.9% |
65 | Oat bran | 0.34g | 18.9% |
66 | Millet flour | 0.32g | 17.8% |
67 | Gjetost cheese | 0.32g | 17.8% |
68 | Peanuts | 0.32g | 17.8% |
69 | Sisymbrium seeds | 0.31g | 17.2% |
70 | Rice bran | 0.31g | 17.2% |
71 | Fennel seed | 0.3g | 16.7% |
72 | Barley malt flour | 0.29g | 16.1% |
73 | Neufchatel cheese | 0.29g | 16.1% |
74 | Roasted peanuts | 0.29g | 16.1% |
75 | Ricotta cheese | 0.28g | 15.6% |
76 | Roasted cashews | 0.27g | 15% |
77 | Chickpeas | 0.27g | 15% |
78 | Pine nuts | 0.26g | 14.4% |
79 | Cottage cheese | 0.25g | 13.9% |
80 | Walnuts | 0.24g | 13.3% |
81 | Wheat bran | 0.23g | 12.8% |
82 | Bread crumbs | 0.23g | 12.8% |
83 | Whole-wheat flour | 0.23g | 12.8% |
84 | Soy beans | 0.22g | 12.2% |
85 | Dry roasted hazelnuts | 0.22g | 12.2% |
86 | Hazelnuts | 0.22g | 12.2% |
87 | Triticale flour | 0.21g | 11.7% |
88 | Barley flour | 0.2g | 11.1% |
89 | Hotdog | 0.2g | 11.1% |
90 | Sweetened condensed milk | 0.2g | 11.1% |
91 | Cream cheese | 0.19g | 10.6% |
92 | Wheat flour | 0.18g | 10% |
93 | Pecans | 0.18g | 10% |
94 | Tortilla | 0.18g | 10% |
95 | Oat bran bread | 0.18g | 10% |
96 | Tempeh | 0.18g | 10% |
97 | Raw buckwheat | 0.17g | 9.4% |
98 | Soy sauce (tamari) | 0.17g | 9.4% |
99 | Buckwheat flour | 0.16g | 8.9% |
100 | Brown rice flour | 0.16g | 8.9% |
101 | Pita bread | 0.16g | 8.9% |
102 | Kit Kat wafer bar | 0.16g | 8.9% |
103 | Almonds | 0.16g | 8.9% |
104 | Rice bran bread | 0.16g | 8.9% |
105 | Roasted almonds | 0.16g | 8.9% |
106 | Sheep milk | 0.16g | 8.9% |
107 | Wheat bran bread | 0.15g | 8.3% |
108 | Oatmeal bread | 0.15g | 8.3% |
109 | Beechnuts | 0.15g | 8.3% |
110 | Crackers | 0.15g | 8.3% |
111 | Whole grain corn flour | 0.15g | 8.3% |
112 | Whole grain sorghum flour | 0.15g | 8.3% |
113 | Laver | 0.15g | 8.3% |
114 | Rice flour | 0.14g | 7.8% |
115 | Dill seed | 0.14g | 7.8% |
116 | Edamame | 0.14g | 7.8% |
117 | Turmeric | 0.14g | 7.8% |
118 | Rye bread | 0.14g | 7.8% |
119 | Soy bean sprouts | 0.14g | 7.8% |
120 | Multigrain bread | 0.14g | 7.8% |
121 | Pink beans | 0.14g | 7.8% |
122 | Black beans | 0.13g | 7.2% |
123 | Chili powder | 0.13g | 7.2% |
124 | Dried coconut meat | 0.13g | 7.2% |
125 | Oregano | 0.13g | 7.2% |
126 | Chili pepper | 0.13g | 7.2% |
127 | Teff | 0.13g | 7.2% |
128 | Extra-firm tofu | 0.12g | 6.7% |
129 | Rye crispbread | 0.12g | 6.7% |
130 | Oatmeal | 0.12g | 6.7% |
131 | Wild rice | 0.12g | 6.7% |
132 | Spirulina | 0.12g | 6.7% |
133 | Pinto beans | 0.12g | 6.7% |
134 | Cooked chickpeas | 0.12g | 6.7% |
135 | Wheat sprouts | 0.12g | 6.7% |
136 | Rye flour | 0.11g | 6.1% |
137 | Kidney beans | 0.11g | 6.1% |
138 | Navy beans | 0.11g | 6.1% |
139 | Lupin beans | 0.11g | 6.1% |
140 | Firm tofu | 0.11g | 6.1% |
141 | Cowpeas | 0.11g | 6.1% |
142 | Caramel | 0.11g | 6.1% |
143 | Potato starch | 0.11g | 6.1% |
144 | Pancakes | 0.11g | 6.1% |
145 | Lentil sprouts | 0.11g | 6.1% |
146 | Tofu | 0.1g | 5.6% |
147 | Homemade pasta | 0.1g | 5.6% |
148 | Whole wheat pasta | 0.1g | 5.6% |
149 | Quinoa | 0.1g | 5.6% |
150 | Black pepper | 0.1g | 5.6% |
151 | Ground ginger | 0.09g | 5% |
152 | Milk (2% fat) | 0.09g | 5% |
153 | Goji berries | 0.09g | 5% |
154 | Egg noodles | 0.09g | 5% |
155 | Peas | 0.09g | 5% |
156 | Chocolate cake | 0.09g | 5% |
157 | Mung beans | 0.08g | 4.4% |
158 | Buttermilk | 0.08g | 4.4% |
159 | Green peas | 0.08g | 4.4% |
160 | Whole milk (3.7% fat) | 0.08g | 4.4% |
161 | Clove | 0.08g | 4.4% |
162 | Goat milk | 0.08g | 4.4% |
163 | Gluten-free brown rice pasta | 0.08g | 4.4% |
164 | Adzuki beans | 0.08g | 4.4% |
165 | Cinnamon | 0.08g | 4.4% |
166 | Lentils | 0.08g | 4.4% |
167 | Pigeon peas | 0.08g | 4.4% |
168 | Mustard | 0.08g | 4.4% |
169 | Garlic | 0.08g | 4.4% |
170 | Dried bananas | 0.07g | 3.9% |
171 | Soba | 0.07g | 3.9% |
172 | Lotus seeds | 0.07g | 3.9% |
173 | Millet | 0.07g | 3.9% |
174 | Parboiled rice | 0.07g | 3.9% |
175 | Pea sprouts | 0.07g | 3.9% |
176 | Cooked sweet corn | 0.07g | 3.9% |
177 | Lima beans | 0.07g | 3.9% |
178 | Canned green peas | 0.07g | 3.9% |
179 | Sweet corn | 0.07g | 3.9% |
180 | Pasta | 0.07g | 3.9% |
181 | Wakame | 0.06g | 3.3% |
182 | Long-grain white rice | 0.06g | 3.3% |
183 | Fava beans | 0.06g | 3.3% |
184 | Coconut meat | 0.06g | 3.3% |
185 | Couscous | 0.06g | 3.3% |
186 | Cooked rapini | 0.06g | 3.3% |
187 | Long-grain brown rice | 0.06g | 3.3% |
188 | Short-grain white rice | 0.06g | 3.3% |
189 | Medium-grain white rice | 0.06g | 3.3% |
190 | Gluten-free corn pasta | 0.06g | 3.3% |
191 | Pinto beans sprouts | 0.06g | 3.3% |
192 | Cooked spinach | 0.06g | 3.3% |
193 | Pumpkin leaves | 0.05g | 2.8% |
194 | Canned corn | 0.05g | 2.8% |
195 | Peppermint | 0.05g | 2.8% |
196 | Spinach | 0.05g | 2.8% |
197 | Medium-grain brown rice | 0.05g | 2.8% |
198 | Chocolate coated marshmallow | 0.05g | 2.8% |
199 | Lamb's quarters | 0.05g | 2.8% |
200 | Rapini | 0.05g | 2.8% |