Calories in Animal Products
List of animal products with a high calories content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Mutton tallow | 902cals | 39.2% |
| 2 | Beef tallow | 902cals | 39.2% |
| 3 | Salmon oil | 902cals | 39.2% |
| 4 | Cod liver oil | 902cals | 39.2% |
| 5 | Sardine oil | 902cals | 39.2% |
| 6 | Lard | 902cals | 39.2% |
| 7 | Herring oil | 902cals | 39.2% |
| 8 | Goose fat | 900cals | 39.1% |
| 9 | Turkey fat | 900cals | 39.1% |
| 10 | Chicken fat | 900cals | 39.1% |
| 11 | Bacon fat | 898cals | 39% |
| 12 | Duck fat | 882cals | 38.3% |
| 13 | Butter oil | 876cals | 38.1% |
| 14 | Egg yolk powder | 669cals | 29.1% |
| 15 | Dry milk | 496cals | 21.6% |
| 16 | Gjetost cheese | 466cals | 20.3% |
| 17 | Foie gras | 462cals | 20.1% |
| 18 | Egg substitute (powder) | 444cals | 19.3% |
| 19 | Gruyere cheese | 413cals | 18% |
| 20 | Cheddar cheese | 404cals | 17.6% |
| 21 | Milk based protein powder | 396cals | 17.2% |
| 22 | Pork tail | 396cals | 17.2% |
| 23 | Colby cheese | 394cals | 17.1% |
| 24 | Swiss cheese | 393cals | 17.1% |
| 25 | Parmesan cheese | 392cals | 17% |
| 26 | Fontina cheese | 389cals | 16.9% |
| 27 | Romano cheese | 387cals | 16.8% |
| 28 | Cheshire cheese | 387cals | 16.8% |
| 29 | Powdered egg white | 382cals | 16.6% |
| 30 | Queso Chihuahua cheese | 374cals | 16.3% |
| 31 | Anejo cheese | 373cals | 16.2% |
| 32 | Monterey cheese | 373cals | 16.2% |
| 33 | Roquefort cheese | 369cals | 16% |
| 34 | Muenster cheese | 368cals | 16% |
| 35 | Cotija Cheese | 366cals | 15.9% |
| 36 | Goat cheese | 364cals | 15.8% |
| 37 | Edam cheese | 357cals | 15.5% |
| 38 | Gouda cheese | 356cals | 15.5% |
| 39 | Asadero cheese | 356cals | 15.5% |
| 40 | Blue cheese | 353cals | 15.3% |
| 41 | Whey protein powder | 352cals | 15.3% |
| 42 | Port De Salut cheese | 352cals | 15.3% |
| 43 | Provolone cheese | 351cals | 15.3% |
| 44 | Cream cheese | 350cals | 15.2% |
| 45 | Tilsit cheese | 340cals | 14.8% |
| 46 | Brie cheese | 334cals | 14.5% |
| 47 | Limburger cheese | 327cals | 14.2% |
| 48 | Raw egg yolk | 322cals | 14% |
| 49 | Sweetened condensed milk | 321cals | 14% |
| 50 | Goose meat | 305cals | 13.3% |
| 51 | Camembert cheese | 300cals | 13% |
| 52 | Queso Fresco cheese | 299cals | 13% |
| 53 | Mozzarella cheese | 295cals | 12.8% |
| 54 | Beef tongue | 284cals | 12.3% |
| 55 | Chicken thighs | 277cals | 12% |
| 56 | Pork tongue | 271cals | 11.8% |
| 57 | Feta | 264cals | 11.5% |
| 58 | Mackerel | 262cals | 11.4% |
| 59 | Bear meat | 259cals | 11.3% |
| 60 | Neufchatel cheese | 253cals | 11% |
| 61 | Pheasant meat | 239cals | 10.4% |
| 62 | Pork loin | 239cals | 10.4% |
| 63 | Pig's feet | 238cals | 10.3% |
| 64 | Eel | 236cals | 10.3% |
| 65 | Pork chitterlings | 233cals | 10.1% |
| 66 | Chinook salmon | 231cals | 10% |
| 67 | Shark meat | 228cals | 9.9% |
| 68 | Atlantic croaker | 221cals | 9.6% |
| 69 | Chicken meat | 219cals | 9.5% |
| 70 | Pork pancreas | 219cals | 9.5% |
| 71 | Beaver meat | 212cals | 9.2% |
| 72 | Pork | 211cals | 9.2% |
| 73 | Anchovy | 210cals | 9.1% |
| 74 | Sardine | 208cals | 9% |
| 75 | Beef | 203cals | 8.8% |
| 76 | Herring | 203cals | 8.8% |
| 77 | Duck meat | 201cals | 8.7% |
| 78 | Rabbit meat | 197cals | 8.6% |
| 79 | Beef brain | 196cals | 8.5% |
| 80 | Veal | 196cals | 8.5% |
| 81 | Beef liver | 191cals | 8.3% |
| 82 | Trout | 190cals | 8.3% |
| 83 | Milkfish | 190cals | 8.3% |
| 84 | Turkey meat | 189cals | 8.2% |
| 85 | Abalone | 189cals | 8.2% |
| 86 | Turkey liver | 189cals | 8.2% |
| 87 | Beefalo meat | 188cals | 8.2% |
| 88 | Yellowtail | 187cals | 8.1% |
| 89 | Butterfish | 187cals | 8.1% |
| 90 | Chicken hearts | 185cals | 8% |
| 91 | Goose egg | 185cals | 8% |
| 92 | Duck eggs | 185cals | 8% |
| 93 | Chicken legs | 184cals | 8% |
| 94 | Atlantic salmon | 182cals | 7.9% |
| 95 | Lamb meat | 180cals | 7.8% |
| 96 | Bison meat | 179cals | 7.8% |
| 97 | Cisco | 177cals | 7.7% |
| 98 | Squid | 175cals | 7.6% |
| 99 | Horse meat | 175cals | 7.6% |
| 100 | Chicken livers | 172cals | 7.5% |
| 101 | Mussels | 172cals | 7.5% |
| 102 | Swordfish | 172cals | 7.5% |
| 103 | Turkey eggs | 171cals | 7.4% |
| 104 | Pig's ears | 166cals | 7.2% |
| 105 | Turkey thigh | 165cals | 7.2% |
| 106 | Beef heart | 165cals | 7.2% |
| 107 | Pork liver | 165cals | 7.2% |
| 108 | Octopus | 164cals | 7.1% |
| 109 | Carp | 162cals | 7% |
| 110 | Boar meat | 160cals | 7% |
| 111 | Beef kidney | 158cals | 6.9% |
| 112 | Cuttlefish | 158cals | 6.9% |
| 113 | Venison (deer meat) | 158cals | 6.9% |
| 114 | Quail eggs | 158cals | 6.9% |
| 115 | Pork stomach | 157cals | 6.8% |
| 116 | Sockeye salmon | 156cals | 6.8% |
| 117 | Jack mackerel | 156cals | 6.8% |
| 118 | Hard-boiled eggs | 155cals | 6.7% |
| 119 | Chum salmon | 154cals | 6.7% |
| 120 | Pink salmon | 153cals | 6.7% |
| 121 | Chicken breast | 151cals | 6.6% |
| 122 | Pork kidneys | 151cals | 6.6% |
| 123 | Antelope meat | 150cals | 6.5% |
| 124 | Pork spleen | 149cals | 6.5% |
| 125 | Clam | 148cals | 6.4% |
| 126 | Pork heart | 148cals | 6.4% |
| 127 | Turkey breast | 147cals | 6.4% |
| 128 | Elk meat | 146cals | 6.3% |
| 129 | Bass | 146cals | 6.3% |
| 130 | Goat meat | 143cals | 6.2% |
| 131 | Roe (fish eggs) | 143cals | 6.2% |
| 132 | Raw eggs | 143cals | 6.2% |
| 133 | Coho salmon | 139cals | 6% |
| 134 | Turkey leg | 139cals | 6% |
| 135 | Pork brain | 138cals | 6% |
| 136 | Ricotta cheese | 138cals | 6% |
| 137 | Sour cream | 136cals | 5.9% |
| 138 | Duck liver | 136cals | 5.9% |
| 139 | Sturgeon | 135cals | 5.9% |
| 140 | Goose liver | 133cals | 5.8% |
| 141 | Tilapia | 128cals | 5.6% |
| 142 | Smelt | 124cals | 5.4% |
| 143 | Sea bass | 124cals | 5.4% |
| 144 | Wolffish | 123cals | 5.3% |
| 145 | Ostrich meat | 123cals | 5.3% |
| 146 | Beef lungs | 120cals | 5.2% |
| 147 | Walleye | 119cals | 5.2% |
| 148 | Grouper | 118cals | 5.1% |
| 149 | Pollock | 118cals | 5.1% |
| 150 | Whiting | 116cals | 5% |
| 151 | Burbot | 115cals | 5% |
| 152 | Pike | 113cals | 4.9% |
| 153 | Cusk | 112cals | 4.9% |
| 154 | Ling | 111cals | 4.8% |
| 155 | Scallop | 111cals | 4.8% |
| 156 | Halibut | 111cals | 4.8% |
| 157 | Mahi-mahi | 109cals | 4.7% |
| 158 | Lingcod | 109cals | 4.7% |
| 159 | Sheep milk | 108cals | 4.7% |
| 160 | Catfish | 105cals | 4.6% |
| 161 | Philadelphia cream cheese | 105cals | 4.6% |
| 162 | Shrimp | 99cals | 4.3% |
| 163 | Pork lungs | 99cals | 4.3% |
| 164 | Monkfish | 97cals | 4.2% |
| 165 | Ocean perch | 96cals | 4.2% |
| 166 | Beef tripe | 94cals | 4.1% |
| 167 | Land snails | 90cals | 3.9% |
| 168 | Lobster | 89cals | 3.9% |
| 169 | Flatfish | 86cals | 3.7% |
| 170 | Tuna | 86cals | 3.7% |
| 171 | Cod | 84cals | 3.7% |
| 172 | Crab | 83cals | 3.6% |
| 173 | Crayfish | 82cals | 3.6% |
| 174 | Cottage cheese | 81cals | 3.5% |
| 175 | Oyster | 79cals | 3.4% |
| 176 | Fat-free sour cream | 74cals | 3.2% |
| 177 | Frog legs | 73cals | 3.2% |
| 178 | Goat milk | 69cals | 3% |
| 179 | Whole milk (3.7% fat) | 64cals | 2.8% |
| 180 | Buttermilk | 62cals | 2.7% |
| 181 | Raw egg white | 52cals | 2.3% |
| 182 | Milk (2% fat) | 50cals | 2.2% |
| 183 | Kefir | 41cals | 1.8% |
| 184 | Jellyfish | 36cals | 1.6% |
| 185 | Milk whey liquid | 24cals | 1% |