Lysine in Vegan Foods
List of vegan foods with a high lysine content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Soy protein isolate | 5.33g | 130% |
| 2 | Soy protein concentrate | 3.93g | 95.9% |
| 3 | Soy-based protein powder | 3.55g | 86.6% |
| 4 | Soy meal | 2.99g | 72.9% |
| 5 | Sunflower seed flour | 1.98g | 48.3% |
| 6 | Mustard seed | 1.84g | 44.9% |
| 7 | Roe (fish eggs) | 1.7g | 41.5% |
| 8 | Fenugreek seed | 1.68g | 41% |
| 9 | Chickpeas | 1.38g | 33.7% |
| 10 | Hemp seed | 1.28g | 31.2% |
| 11 | Pumpkin seed | 1.24g | 30.2% |
| 12 | Dry roasted pistachio nuts | 1.19g | 29% |
| 13 | Pistachio nuts | 1.14g | 27.8% |
| 14 | Soy beans | 1.11g | 27.1% |
| 15 | Dill seed | 1.04g | 25.4% |
| 16 | Caraway seed | 1.03g | 25.1% |
| 17 | Sesame flour | 0.99g | 24.1% |
| 18 | Chia seeds | 0.97g | 23.7% |
| 19 | Poppy seeds | 0.95g | 23.2% |
| 20 | Sunflower seeds | 0.94g | 22.9% |
| 21 | Cashew nuts | 0.93g | 22.7% |
| 22 | Peanuts | 0.93g | 22.7% |
| 23 | Tempeh | 0.91g | 22.2% |
| 24 | Flaxseed | 0.86g | 21% |
| 25 | Roasted peanuts | 0.85g | 20.7% |
| 26 | Lupin beans | 0.83g | 20.2% |
| 27 | Roasted cashews | 0.82g | 20% |
| 28 | Sisymbrium seeds | 0.81g | 19.8% |
| 29 | Dry roasted sunflower seeds | 0.8g | 19.5% |
| 30 | Butternuts | 0.77g | 18.8% |
| 31 | Oat bran | 0.76g | 18.5% |
| 32 | Fennel seed | 0.76g | 18.5% |
| 33 | Soy bean sprouts | 0.75g | 18.3% |
| 34 | Edamame | 0.75g | 18.3% |
| 35 | Soy sauce (tamari) | 0.73g | 17.8% |
| 36 | Black walnuts | 0.71g | 17.3% |
| 37 | Lentil sprouts | 0.71g | 17.3% |
| 38 | Raw buckwheat | 0.67g | 16.3% |
| 39 | Sesame seeds | 0.65g | 15.9% |
| 40 | Rice bran | 0.65g | 15.9% |
| 41 | Hotdog | 0.64g | 15.6% |
| 42 | Buckwheat flour | 0.64g | 15.6% |
| 43 | Pinto beans | 0.63g | 15.4% |
| 44 | Lentils | 0.63g | 15.4% |
| 45 | Pink beans | 0.62g | 15.1% |
| 46 | Black beans | 0.61g | 14.9% |
| 47 | Kidney beans | 0.61g | 14.9% |
| 48 | Peas | 0.6g | 14.6% |
| 49 | Wheat bran | 0.6g | 14.6% |
| 50 | Cooked chickpeas | 0.59g | 14.4% |
| 51 | Almonds | 0.57g | 13.9% |
| 52 | Adzuki beans | 0.57g | 13.9% |
| 53 | Roasted almonds | 0.56g | 13.7% |
| 54 | Toasted sesame seeds | 0.54g | 13.2% |
| 55 | Pine nuts | 0.54g | 13.2% |
| 56 | Tofu | 0.54g | 13.2% |
| 57 | Barley malt flour | 0.54g | 13.2% |
| 58 | Cowpeas | 0.52g | 12.7% |
| 59 | Navy beans | 0.52g | 12.7% |
| 60 | Extra-firm tofu | 0.51g | 12.4% |
| 61 | Oregano | 0.5g | 12.2% |
| 62 | Brazil nuts | 0.49g | 12% |
| 63 | Mung beans | 0.49g | 12% |
| 64 | Fava beans | 0.49g | 12% |
| 65 | Pigeon peas | 0.47g | 11.5% |
| 66 | Chili pepper | 0.47g | 11.5% |
| 67 | Firm tofu | 0.46g | 11.2% |
| 68 | Lima beans | 0.45g | 11% |
| 69 | Bread crumbs | 0.43g | 10.5% |
| 70 | Walnuts | 0.42g | 10.2% |
| 71 | Dry roasted hazelnuts | 0.42g | 10.2% |
| 72 | Hazelnuts | 0.42g | 10.2% |
| 73 | Potato starch | 0.41g | 10% |
| 74 | Barley flour | 0.39g | 9.5% |
| 75 | Pea sprouts | 0.38g | 9.3% |
| 76 | Turmeric | 0.38g | 9.3% |
| 77 | Clove | 0.37g | 9% |
| 78 | Triticale flour | 0.37g | 9% |
| 79 | Pili nuts | 0.37g | 9% |
| 80 | Beechnuts | 0.37g | 9% |
| 81 | Broad beans (raw) | 0.37g | 9% |
| 82 | Chili powder | 0.36g | 8.8% |
| 83 | Whole-wheat flour | 0.36g | 8.8% |
| 84 | Lamb's quarters | 0.35g | 8.5% |
| 85 | Caramel | 0.34g | 8.3% |
| 86 | Green peas | 0.32g | 7.8% |
| 87 | Broad beans | 0.31g | 7.6% |
| 88 | Spirulina | 0.31g | 7.6% |
| 89 | Dried coconut meat | 0.3g | 7.3% |
| 90 | Rye crispbread | 0.3g | 7.3% |
| 91 | Pinto beans sprouts | 0.3g | 7.3% |
| 92 | Oat bran bread | 0.3g | 7.3% |
| 93 | Multigrain bread | 0.29g | 7.1% |
| 94 | Pecans | 0.29g | 7.1% |
| 95 | Kit Kat wafer bar | 0.28g | 6.8% |
| 96 | Brown rice flour | 0.28g | 6.8% |
| 97 | Garlic | 0.27g | 6.6% |
| 98 | Oatmeal bread | 0.27g | 6.6% |
| 99 | Mustard | 0.26g | 6.3% |
| 100 | Lotus seeds | 0.26g | 6.3% |
| 101 | Canned green peas | 0.26g | 6.3% |
| 102 | Rice bran bread | 0.26g | 6.3% |
| 103 | Brown mushrooms | 0.25g | 6.1% |
| 104 | Dill weed | 0.25g | 6.1% |
| 105 | Wheat sprouts | 0.25g | 6.1% |
| 106 | Black pepper | 0.24g | 5.9% |
| 107 | Cinnamon | 0.24g | 5.9% |
| 108 | Ground ginger | 0.24g | 5.9% |
| 109 | Cooked rapini | 0.24g | 5.9% |
| 110 | Quinoa | 0.24g | 5.9% |
| 111 | Kidney bean sprouts | 0.24g | 5.9% |
| 112 | Oatmeal | 0.24g | 5.9% |
| 113 | Chocolate cake | 0.24g | 5.9% |
| 114 | Wheat bran bread | 0.24g | 5.9% |
| 115 | Rye bread | 0.23g | 5.6% |
| 116 | Goji berries | 0.23g | 5.6% |
| 117 | Wheat flour | 0.23g | 5.6% |
| 118 | Laver | 0.22g | 5.4% |
| 119 | Pita bread | 0.22g | 5.4% |
| 120 | Cauliflower | 0.22g | 5.4% |
| 121 | Canned corn | 0.22g | 5.4% |
| 122 | Soba | 0.21g | 5.1% |
| 123 | Alfalfa sprouts | 0.21g | 5.1% |
| 124 | Pancakes | 0.21g | 5.1% |
| 125 | Rye flour | 0.21g | 5.1% |
| 126 | Gluten-free brown rice pasta | 0.21g | 5.1% |
| 127 | Rice flour | 0.21g | 5.1% |
| 128 | Pumpkin leaves | 0.2g | 4.9% |
| 129 | Rapini | 0.2g | 4.9% |
| 130 | Chocolate coated marshmallow | 0.2g | 4.9% |
| 131 | Tortilla | 0.2g | 4.9% |
| 132 | Whole grain corn flour | 0.2g | 4.9% |
| 133 | Crackers | 0.19g | 4.6% |
| 134 | Cooked spinach | 0.18g | 4.4% |
| 135 | Parsley | 0.18g | 4.4% |
| 136 | Whole grain sorghum flour | 0.17g | 4.1% |
| 137 | Spinach | 0.17g | 4.1% |
| 138 | Buckwheat | 0.17g | 4.1% |
| 139 | Wild rice | 0.17g | 4.1% |
| 140 | Mung bean sprouts | 0.17g | 4.1% |
| 141 | Yardlong beans | 0.17g | 4.1% |
| 142 | Homemade pasta | 0.17g | 4.1% |
| 143 | Chives | 0.16g | 3.9% |
| 144 | Dried bananas | 0.16g | 3.9% |
| 145 | French fried potatoes | 0.16g | 3.9% |
| 146 | Peppermint | 0.16g | 3.9% |
| 147 | Cooked broccoli | 0.16g | 3.9% |
| 148 | Brussels sprouts | 0.15g | 3.7% |
| 149 | Coconut meat | 0.15g | 3.7% |
| 150 | Millet flour | 0.14g | 3.4% |
| 151 | Rosemary | 0.14g | 3.4% |
| 152 | Cooked sweet corn | 0.14g | 3.4% |
| 153 | Spearmint | 0.14g | 3.4% |
| 154 | Tamarinds | 0.14g | 3.4% |
| 155 | Sweet corn | 0.14g | 3.4% |
| 156 | Egg noodles | 0.14g | 3.4% |
| 157 | Broccoli | 0.14g | 3.4% |
| 158 | Pasta | 0.13g | 3.2% |
| 159 | Whole wheat pasta | 0.13g | 3.2% |
| 160 | Avocado | 0.13g | 3.2% |
| 161 | Enoki mushrooms | 0.13g | 3.2% |
| 162 | Amaranth leaves | 0.13g | 3.2% |
| 163 | Oyster mushrooms | 0.13g | 3.2% |
| 164 | Thyme | 0.13g | 3.2% |
| 165 | Shallots | 0.13g | 3.2% |
| 166 | Potatoes | 0.12g | 2.9% |
| 167 | Collard greens | 0.12g | 2.9% |
| 168 | Cooked brussels sprouts | 0.12g | 2.9% |
| 169 | White mushrooms (cooked) | 0.12g | 2.9% |
| 170 | Dock | 0.12g | 2.9% |
| 171 | Cooked asparagus | 0.11g | 2.7% |
| 172 | Wakame | 0.11g | 2.7% |
| 173 | Basil | 0.11g | 2.7% |
| 174 | Portabella mushrooms | 0.11g | 2.7% |
| 175 | Teff | 0.11g | 2.7% |
| 176 | Raw potatoes | 0.11g | 2.7% |
| 177 | White mushrooms | 0.11g | 2.7% |
| 178 | Mashed potatoes (milk and butter added) | 0.11g | 2.7% |
| 179 | Boiled potatoes | 0.1g | 2.4% |
| 180 | Asparagus | 0.1g | 2.4% |
| 181 | Cooked collard greens | 0.1g | 2.4% |
| 182 | Coconut milk | 0.1g | 2.4% |
| 183 | Carrots | 0.1g | 2.4% |
| 184 | Swiss chard | 0.1g | 2.4% |
| 185 | Long-grain brown rice | 0.1g | 2.4% |
| 186 | Cooked cauliflower | 0.1g | 2.4% |
| 187 | Turnip greens | 0.1g | 2.4% |
| 188 | Apricots | 0.1g | 2.4% |
| 189 | Long-grain white rice | 0.1g | 2.4% |
| 190 | Chestnuts | 0.1g | 2.4% |
| 191 | Welsh onion | 0.1g | 2.4% |
| 192 | Savoy cabbage | 0.09g | 2.2% |
| 193 | Burdock root | 0.09g | 2.2% |
| 194 | Hearts of palm | 0.09g | 2.2% |
| 195 | Green beans (snap beans) | 0.09g | 2.2% |
| 196 | Maitake mushroom | 0.09g | 2.2% |
| 197 | Chinese cabbage | 0.09g | 2.2% |
| 198 | Hot chili pepper | 0.09g | 2.2% |
| 199 | Medium-grain brown rice | 0.09g | 2.2% |
| 200 | Medium-grain white rice | 0.09g | 2.2% |