Serine in Vegan Foods
List of vegan foods with a high serine content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Soy protein isolate | 4.59g | 55.3% |
| 2 | Soy protein concentrate | 3.37g | 40.6% |
| 3 | Soy-based protein powder | 2.96g | 35.7% |
| 4 | Soy meal | 2.61g | 31.4% |
| 5 | Sunflower seed flour | 2.27g | 27.3% |
| 6 | Hemp seed | 1.71g | 20.6% |
| 7 | Sesame flour | 1.68g | 20.2% |
| 8 | Pumpkin seed | 1.67g | 20.1% |
| 9 | Butternuts | 1.64g | 19.8% |
| 10 | Dry roasted pistachio nuts | 1.34g | 16.1% |
| 11 | Pistachio nuts | 1.28g | 15.4% |
| 12 | Peanuts | 1.27g | 15.3% |
| 13 | Black walnuts | 1.23g | 14.8% |
| 14 | Fenugreek seed | 1.22g | 14.7% |
| 15 | Sesame seeds | 1.2g | 14.5% |
| 16 | Roasted peanuts | 1.17g | 14.1% |
| 17 | Cashew nuts | 1.08g | 13% |
| 18 | Sunflower seeds | 1.08g | 13% |
| 19 | Chia seeds | 1.05g | 12.7% |
| 20 | Chickpeas | 1.04g | 12.5% |
| 21 | Tempeh | 1.02g | 12.3% |
| 22 | Roe (fish eggs) | 0.98g | 11.8% |
| 23 | Flaxseed | 0.97g | 11.7% |
| 24 | Soy beans | 0.97g | 11.7% |
| 25 | Poppy seeds | 0.95g | 11.4% |
| 26 | Caraway seed | 0.95g | 11.4% |
| 27 | Walnuts | 0.93g | 11.2% |
| 28 | Toasted sesame seeds | 0.93g | 11.2% |
| 29 | Almonds | 0.91g | 11% |
| 30 | Dry roasted sunflower seeds | 0.91g | 11% |
| 31 | Roasted almonds | 0.9g | 10.8% |
| 32 | Fennel seed | 0.9g | 10.8% |
| 33 | Oat bran | 0.89g | 10.7% |
| 34 | Roasted cashews | 0.85g | 10.2% |
| 35 | Pine nuts | 0.84g | 10.1% |
| 36 | Lupin beans | 0.81g | 9.8% |
| 37 | Millet flour | 0.78g | 9.4% |
| 38 | Mustard seed | 0.76g | 9.2% |
| 39 | Dry roasted hazelnuts | 0.74g | 8.9% |
| 40 | Hazelnuts | 0.74g | 8.9% |
| 41 | Raw buckwheat | 0.69g | 8.3% |
| 42 | Wheat bran | 0.68g | 8.2% |
| 43 | Brazil nuts | 0.68g | 8.2% |
| 44 | Edamame | 0.67g | 8.1% |
| 45 | Rice bran | 0.66g | 8% |
| 46 | Bread crumbs | 0.66g | 8% |
| 47 | Buckwheat flour | 0.65g | 7.8% |
| 48 | Soy bean sprouts | 0.65g | 7.8% |
| 49 | Whole-wheat flour | 0.62g | 7.5% |
| 50 | Triticale flour | 0.6g | 7.2% |
| 51 | Pili nuts | 0.6g | 7.2% |
| 52 | Extra-firm tofu | 0.59g | 7.1% |
| 53 | Pinto beans | 0.57g | 6.9% |
| 54 | Kidney beans | 0.54g | 6.5% |
| 55 | Firm tofu | 0.53g | 6.4% |
| 56 | Wheat flour | 0.52g | 6.3% |
| 57 | Oat bran bread | 0.5g | 6% |
| 58 | Goji berries | 0.5g | 6% |
| 59 | Lentil sprouts | 0.5g | 6% |
| 60 | Pink beans | 0.49g | 5.9% |
| 61 | Sisymbrium seeds | 0.48g | 5.8% |
| 62 | Soy sauce (tamari) | 0.48g | 5.8% |
| 63 | Black beans | 0.48g | 5.8% |
| 64 | Hotdog | 0.48g | 5.8% |
| 65 | Navy beans | 0.48g | 5.8% |
| 66 | Pecans | 0.47g | 5.7% |
| 67 | Barley malt flour | 0.47g | 5.7% |
| 68 | Cooked chickpeas | 0.45g | 5.4% |
| 69 | Barley flour | 0.44g | 5.3% |
| 70 | Pita bread | 0.44g | 5.3% |
| 71 | Rye flour | 0.43g | 5.2% |
| 72 | Rice bran bread | 0.43g | 5.2% |
| 73 | Rye crispbread | 0.43g | 5.2% |
| 74 | Chili pepper | 0.43g | 5.2% |
| 75 | Lima beans | 0.43g | 5.2% |
| 76 | Macadamia nuts | 0.42g | 5.1% |
| 77 | Wheat bran bread | 0.42g | 5.1% |
| 78 | Rye bread | 0.42g | 5.1% |
| 79 | Lentils | 0.42g | 5.1% |
| 80 | Dry roasted macadamias | 0.41g | 4.9% |
| 81 | Whole grain sorghum flour | 0.41g | 4.9% |
| 82 | Black pepper | 0.41g | 4.9% |
| 83 | Oatmeal bread | 0.41g | 4.9% |
| 84 | Crackers | 0.39g | 4.7% |
| 85 | Cowpeas | 0.39g | 4.7% |
| 86 | Tofu | 0.38g | 4.6% |
| 87 | Multigrain bread | 0.38g | 4.6% |
| 88 | Brown rice flour | 0.37g | 4.5% |
| 89 | Adzuki beans | 0.37g | 4.5% |
| 90 | Peas | 0.37g | 4.5% |
| 91 | Tortilla | 0.37g | 4.5% |
| 92 | Dried coconut meat | 0.36g | 4.3% |
| 93 | Fava beans | 0.35g | 4.2% |
| 94 | Mung beans | 0.35g | 4.2% |
| 95 | Wheat sprouts | 0.34g | 4.1% |
| 96 | Whole grain corn flour | 0.33g | 4% |
| 97 | Pigeon peas | 0.32g | 3.9% |
| 98 | Kit Kat wafer bar | 0.32g | 3.9% |
| 99 | Oatmeal | 0.32g | 3.9% |
| 100 | Oregano | 0.31g | 3.7% |
| 101 | Beechnuts | 0.31g | 3.7% |
| 102 | Rice flour | 0.31g | 3.7% |
| 103 | Spirulina | 0.31g | 3.7% |
| 104 | Pea sprouts | 0.3g | 3.6% |
| 105 | Laver | 0.3g | 3.6% |
| 106 | Whole wheat pasta | 0.29g | 3.5% |
| 107 | Homemade pasta | 0.28g | 3.4% |
| 108 | Pinto beans sprouts | 0.28g | 3.4% |
| 109 | Turmeric | 0.28g | 3.4% |
| 110 | Pasta | 0.28g | 3.4% |
| 111 | Pancakes | 0.27g | 3.3% |
| 112 | Soba | 0.26g | 3.1% |
| 113 | Egg noodles | 0.26g | 3.1% |
| 114 | Lotus seeds | 0.25g | 3% |
| 115 | Ground ginger | 0.25g | 3% |
| 116 | Broad beans (raw) | 0.25g | 3% |
| 117 | Clove | 0.24g | 2.9% |
| 118 | Chocolate cake | 0.24g | 2.9% |
| 119 | Potato starch | 0.23g | 2.8% |
| 120 | Caramel | 0.23g | 2.8% |
| 121 | Chili powder | 0.23g | 2.8% |
| 122 | Dried bananas | 0.23g | 2.8% |
| 123 | Kidney bean sprouts | 0.22g | 2.7% |
| 124 | Wild rice | 0.21g | 2.5% |
| 125 | Broad beans | 0.21g | 2.5% |
| 126 | Millet | 0.21g | 2.5% |
| 127 | Mustard | 0.2g | 2.4% |
| 128 | Lamb's quarters | 0.2g | 2.4% |
| 129 | Cinnamon | 0.2g | 2.4% |
| 130 | Mamey sapote | 0.2g | 2.4% |
| 131 | Garlic | 0.19g | 2.3% |
| 132 | Green peas | 0.18g | 2.2% |
| 133 | Teff | 0.18g | 2.2% |
| 134 | Couscous | 0.18g | 2.2% |
| 135 | Quinoa | 0.18g | 2.2% |
| 136 | Buckwheat | 0.18g | 2.2% |
| 137 | Gluten-free brown rice pasta | 0.17g | 2% |
| 138 | Chocolate coated marshmallow | 0.17g | 2% |
| 139 | Coconut meat | 0.17g | 2% |
| 140 | Cooked sweet corn | 0.16g | 1.9% |
| 141 | Dill weed | 0.16g | 1.9% |
| 142 | Sweet corn | 0.15g | 1.8% |
| 143 | Canned green peas | 0.15g | 1.8% |
| 144 | Chives | 0.15g | 1.8% |
| 145 | Peppermint | 0.15g | 1.8% |
| 146 | Bulgur | 0.15g | 1.8% |
| 147 | Long-grain white rice | 0.14g | 1.7% |
| 148 | Parboiled rice | 0.14g | 1.7% |
| 149 | Parsley | 0.14g | 1.7% |
| 150 | Long-grain brown rice | 0.13g | 1.6% |
| 151 | Cooked broccoli | 0.13g | 1.6% |
| 152 | Rosemary | 0.13g | 1.6% |
| 153 | Spearmint | 0.13g | 1.6% |
| 154 | Canned corn | 0.13g | 1.6% |
| 155 | Oyster mushrooms | 0.13g | 1.6% |
| 156 | Gluten-free corn pasta | 0.13g | 1.6% |
| 157 | Medium-grain white rice | 0.13g | 1.6% |
| 158 | Short-grain white rice | 0.12g | 1.4% |
| 159 | Broccoli | 0.12g | 1.4% |
| 160 | Cooked rapini | 0.12g | 1.4% |
| 161 | Portabella mushrooms | 0.12g | 1.4% |
| 162 | French fried potatoes | 0.12g | 1.4% |
| 163 | Medium-grain brown rice | 0.12g | 1.4% |
| 164 | Coconut milk | 0.12g | 1.4% |
| 165 | Savoy cabbage | 0.12g | 1.4% |
| 166 | Cooked asparagus | 0.12g | 1.4% |
| 167 | Avocado | 0.11g | 1.3% |
| 168 | Shallots | 0.11g | 1.3% |
| 169 | Brown mushrooms | 0.11g | 1.3% |
| 170 | Amaranth leaves | 0.11g | 1.3% |
| 171 | Cooked spinach | 0.11g | 1.3% |
| 172 | Glutinous rice | 0.11g | 1.3% |
| 173 | Asparagus | 0.11g | 1.3% |
| 174 | Spinach | 0.1g | 1.2% |
| 175 | Jackfruit | 0.1g | 1.2% |
| 176 | Green beans (snap beans) | 0.1g | 1.2% |
| 177 | White mushrooms (cooked) | 0.1g | 1.2% |
| 178 | Maitake mushroom | 0.1g | 1.2% |
| 179 | Basil | 0.1g | 1.2% |
| 180 | Rapini | 0.1g | 1.2% |
| 181 | Kelp | 0.1g | 1.2% |
| 182 | Cooked cauliflower | 0.1g | 1.2% |
| 183 | Pearl barley | 0.1g | 1.2% |
| 184 | White mushrooms | 0.09g | 1.1% |
| 185 | Rice noodles | 0.09g | 1.1% |
| 186 | Leeks | 0.09g | 1.1% |
| 187 | Enoki mushrooms | 0.09g | 1.1% |
| 188 | Raw sweet potato | 0.09g | 1.1% |
| 189 | Mayonnaise | 0.09g | 1.1% |
| 190 | Dried apricots | 0.09g | 1.1% |
| 191 | Welsh onion | 0.09g | 1.1% |
| 192 | Cauliflower | 0.09g | 1.1% |
| 193 | Potatoes | 0.09g | 1.1% |
| 194 | Apricots | 0.08g | 1% |
| 195 | Carambola | 0.08g | 1% |
| 196 | Chestnuts | 0.08g | 1% |
| 197 | Hearts of palm | 0.08g | 1% |
| 198 | Hot chili pepper | 0.08g | 1% |
| 199 | Yam | 0.08g | 1% |
| 200 | Wakame | 0.08g | 1% |