Valine in Vegan Foods
List of vegan foods with a high valine content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Soy protein isolate | 4.1g | 164% |
| 2 | Soy protein concentrate | 3.06g | 122.4% |
| 3 | Soy-based protein powder | 2.83g | 113.2% |
| 4 | Sunflower seed flour | 2.78g | 111.2% |
| 5 | Soy meal | 2.24g | 89.6% |
| 6 | Hemp seed | 1.78g | 71.2% |
| 7 | Sesame flour | 1.72g | 68.8% |
| 8 | Pumpkin seed | 1.58g | 63.2% |
| 9 | Butternuts | 1.54g | 61.6% |
| 10 | Mustard seed | 1.51g | 60.4% |
| 11 | Sunflower seeds | 1.32g | 52.8% |
| 12 | Roe (fish eggs) | 1.31g | 52.4% |
| 13 | Dry roasted pistachio nuts | 1.31g | 52.4% |
| 14 | Black walnuts | 1.27g | 50.8% |
| 15 | Pistachio nuts | 1.25g | 50% |
| 16 | Dill seed | 1.12g | 44.8% |
| 17 | Dry roasted sunflower seeds | 1.12g | 44.8% |
| 18 | Fenugreek seed | 1.1g | 44% |
| 19 | Poppy seeds | 1.1g | 44% |
| 20 | Cashew nuts | 1.09g | 43.6% |
| 21 | Peanuts | 1.08g | 43.2% |
| 22 | Flaxseed | 1.07g | 42.8% |
| 23 | Roasted cashews | 1.04g | 41.6% |
| 24 | Caraway seed | 1.04g | 41.6% |
| 25 | Roasted peanuts | 0.99g | 39.6% |
| 26 | Sesame seeds | 0.98g | 39.2% |
| 27 | Oat bran | 0.96g | 38.4% |
| 28 | Chia seeds | 0.95g | 38% |
| 29 | Toasted sesame seeds | 0.95g | 38% |
| 30 | Tempeh | 0.92g | 36.8% |
| 31 | Fennel seed | 0.92g | 36.8% |
| 32 | Rice bran | 0.88g | 35.2% |
| 33 | Chickpeas | 0.87g | 34.8% |
| 34 | Almonds | 0.86g | 34.4% |
| 35 | Roasted almonds | 0.85g | 34% |
| 36 | Soy beans | 0.83g | 33.2% |
| 37 | Brazil nuts | 0.76g | 30.4% |
| 38 | Walnuts | 0.75g | 30% |
| 39 | Wheat bran | 0.73g | 29.2% |
| 40 | Sisymbrium seeds | 0.71g | 28.4% |
| 41 | Dry roasted hazelnuts | 0.71g | 28.4% |
| 42 | Pili nuts | 0.7g | 28% |
| 43 | Hazelnuts | 0.7g | 28% |
| 44 | Pine nuts | 0.69g | 27.6% |
| 45 | Raw buckwheat | 0.68g | 27.2% |
| 46 | Turmeric | 0.66g | 26.4% |
| 47 | Lupin beans | 0.65g | 26% |
| 48 | Buckwheat flour | 0.65g | 26% |
| 49 | Soy bean sprouts | 0.62g | 24.8% |
| 50 | Triticale flour | 0.62g | 24.8% |
| 51 | Bread crumbs | 0.6g | 24% |
| 52 | Oregano | 0.59g | 23.6% |
| 53 | Millet flour | 0.58g | 23.2% |
| 54 | Whole-wheat flour | 0.56g | 22.4% |
| 55 | Black pepper | 0.55g | 22% |
| 56 | Chili powder | 0.54g | 21.6% |
| 57 | Soy sauce (tamari) | 0.52g | 20.8% |
| 58 | Pinto beans | 0.52g | 20.8% |
| 59 | Barley flour | 0.52g | 20.8% |
| 60 | Navy beans | 0.5g | 20% |
| 61 | Barley malt flour | 0.5g | 20% |
| 62 | Extra-firm tofu | 0.5g | 20% |
| 63 | Kidney beans | 0.5g | 20% |
| 64 | Hotdog | 0.48g | 19.2% |
| 65 | Pink beans | 0.47g | 18.8% |
| 66 | Black beans | 0.46g | 18.4% |
| 67 | Oat bran bread | 0.46g | 18.4% |
| 68 | Firm tofu | 0.46g | 18.4% |
| 69 | Lentils | 0.45g | 18% |
| 70 | Chili pepper | 0.45g | 18% |
| 71 | Lima beans | 0.43g | 17.2% |
| 72 | Brown rice flour | 0.42g | 16.8% |
| 73 | Dried coconut meat | 0.42g | 16.8% |
| 74 | Wheat flour | 0.42g | 16.8% |
| 75 | Pecans | 0.41g | 16.4% |
| 76 | Tofu | 0.41g | 16.4% |
| 77 | Ground ginger | 0.41g | 16.4% |
| 78 | Portabella mushrooms | 0.41g | 16.4% |
| 79 | Rye crispbread | 0.4g | 16% |
| 80 | Laver | 0.4g | 16% |
| 81 | Rice bran bread | 0.4g | 16% |
| 82 | Lentil sprouts | 0.4g | 16% |
| 83 | Multigrain bread | 0.4g | 16% |
| 84 | Peas | 0.39g | 15.6% |
| 85 | Pita bread | 0.39g | 15.6% |
| 86 | Oatmeal bread | 0.39g | 15.6% |
| 87 | Whole grain sorghum flour | 0.39g | 15.6% |
| 88 | Adzuki beans | 0.39g | 15.6% |
| 89 | Crackers | 0.39g | 15.6% |
| 90 | Wheat bran bread | 0.39g | 15.6% |
| 91 | Rye bread | 0.38g | 15.2% |
| 92 | Cooked chickpeas | 0.37g | 14.8% |
| 93 | Cowpeas | 0.37g | 14.8% |
| 94 | Mung beans | 0.36g | 14.4% |
| 95 | Macadamia nuts | 0.36g | 14.4% |
| 96 | Spirulina | 0.36g | 14.4% |
| 97 | Wheat sprouts | 0.36g | 14.4% |
| 98 | Kit Kat wafer bar | 0.36g | 14.4% |
| 99 | Dry roasted macadamias | 0.36g | 14.4% |
| 100 | Potato starch | 0.36g | 14.4% |
| 101 | Whole grain corn flour | 0.35g | 14% |
| 102 | Rice flour | 0.35g | 14% |
| 103 | Beechnuts | 0.35g | 14% |
| 104 | Clove | 0.34g | 13.6% |
| 105 | Fava beans | 0.34g | 13.6% |
| 106 | Edamame | 0.32g | 12.8% |
| 107 | Rye flour | 0.32g | 12.8% |
| 108 | Goji berries | 0.32g | 12.8% |
| 109 | Thyme | 0.31g | 12.4% |
| 110 | Oatmeal | 0.3g | 12% |
| 111 | Pigeon peas | 0.29g | 11.6% |
| 112 | Garlic | 0.29g | 11.6% |
| 113 | Tortilla | 0.29g | 11.6% |
| 114 | Caramel | 0.29g | 11.6% |
| 115 | Dried bananas | 0.28g | 11.2% |
| 116 | Broad beans (raw) | 0.27g | 10.8% |
| 117 | Pinto beans sprouts | 0.27g | 10.8% |
| 118 | Lotus seeds | 0.27g | 10.8% |
| 119 | Pasta | 0.26g | 10.4% |
| 120 | Whole wheat pasta | 0.26g | 10.4% |
| 121 | Pancakes | 0.26g | 10.4% |
| 122 | White mushrooms (cooked) | 0.25g | 10% |
| 123 | Soba | 0.25g | 10% |
| 124 | Homemade pasta | 0.25g | 10% |
| 125 | Chocolate cake | 0.24g | 9.6% |
| 126 | Broad beans | 0.24g | 9.6% |
| 127 | Green peas | 0.24g | 9.6% |
| 128 | Wild rice | 0.23g | 9.2% |
| 129 | White mushrooms | 0.23g | 9.2% |
| 130 | Enoki mushrooms | 0.23g | 9.2% |
| 131 | Lamb's quarters | 0.23g | 9.2% |
| 132 | Cinnamon | 0.22g | 8.8% |
| 133 | Pea sprouts | 0.22g | 8.8% |
| 134 | Egg noodles | 0.22g | 8.8% |
| 135 | Kidney bean sprouts | 0.22g | 8.8% |
| 136 | Wakame | 0.21g | 8.4% |
| 137 | Coconut meat | 0.2g | 8% |
| 138 | Teff | 0.2g | 8% |
| 139 | Oyster mushrooms | 0.2g | 8% |
| 140 | Canned green peas | 0.19g | 7.6% |
| 141 | Cooked sweet corn | 0.19g | 7.6% |
| 142 | Mustard | 0.19g | 7.6% |
| 143 | Peppermint | 0.19g | 7.6% |
| 144 | Quinoa | 0.19g | 7.6% |
| 145 | Sweet corn | 0.19g | 7.6% |
| 146 | Parboiled rice | 0.19g | 7.6% |
| 147 | Cooked rapini | 0.18g | 7.2% |
| 148 | Millet | 0.18g | 7.2% |
| 149 | Pumpkin leaves | 0.18g | 7.2% |
| 150 | Buckwheat | 0.17g | 6.8% |
| 151 | Parsley | 0.17g | 6.8% |
| 152 | Chocolate coated marshmallow | 0.17g | 6.8% |
| 153 | Cooked spinach | 0.17g | 6.8% |
| 154 | Rosemary | 0.17g | 6.8% |
| 155 | Spearmint | 0.16g | 6.4% |
| 156 | Long-grain white rice | 0.16g | 6.4% |
| 157 | Couscous | 0.16g | 6.4% |
| 158 | Spinach | 0.16g | 6.4% |
| 159 | Brussels sprouts | 0.16g | 6.4% |
| 160 | Dill weed | 0.15g | 6% |
| 161 | Rapini | 0.15g | 6% |
| 162 | French fried potatoes | 0.15g | 6% |
| 163 | Long-grain brown rice | 0.15g | 6% |
| 164 | Yardlong beans | 0.15g | 6% |
| 165 | Medium-grain white rice | 0.15g | 6% |
| 166 | Alfalfa sprouts | 0.15g | 6% |
| 167 | Chives | 0.15g | 6% |
| 168 | Short-grain white rice | 0.14g | 5.6% |
| 169 | Bulgur | 0.14g | 5.6% |
| 170 | Coconut milk | 0.14g | 5.6% |
| 171 | Cooked broccoli | 0.14g | 5.6% |
| 172 | Amaranth leaves | 0.14g | 5.6% |
| 173 | Medium-grain brown rice | 0.14g | 5.6% |
| 174 | Gluten-free brown rice pasta | 0.13g | 5.2% |
| 175 | Gluten-free corn pasta | 0.13g | 5.2% |
| 176 | Dock | 0.13g | 5.2% |
| 177 | Mung bean sprouts | 0.13g | 5.2% |
| 178 | Basil | 0.13g | 5.2% |
| 179 | Broccoli | 0.13g | 5.2% |
| 180 | Cooked asparagus | 0.13g | 5.2% |
| 181 | Cauliflower | 0.13g | 5.2% |
| 182 | Glutinous rice | 0.12g | 4.8% |
| 183 | Collard greens | 0.12g | 4.8% |
| 184 | Cooked brussels sprouts | 0.12g | 4.8% |
| 185 | Asparagus | 0.12g | 4.8% |
| 186 | Brown mushrooms | 0.12g | 4.8% |
| 187 | Hearts of palm | 0.11g | 4.4% |
| 188 | Pearl barley | 0.11g | 4.4% |
| 189 | Potatoes | 0.11g | 4.4% |
| 190 | Shallots | 0.11g | 4.4% |
| 191 | Swiss chard | 0.11g | 4.4% |
| 192 | Canned corn | 0.11g | 4.4% |
| 193 | Avocado | 0.11g | 4.4% |
| 194 | Mashed potatoes (milk and butter added) | 0.11g | 4.4% |
| 195 | Cooked collard greens | 0.1g | 4% |
| 196 | Rice noodles | 0.1g | 4% |
| 197 | Raw potatoes | 0.1g | 4% |
| 198 | Turnip greens | 0.1g | 4% |
| 199 | Maitake mushroom | 0.1g | 4% |
| 200 | Boiled potatoes | 0.1g | 4% |