Selenium in Foods
List of foods with a high selenium content.
| № | The amount of | Percent Daily Value (DV) per 100 g | |
|---|---|---|---|
| 1 | Brazil nuts | 1917µg | 3485.5% |
| 2 | Pork kidneys | 311.5µg | 566.4% |
| 3 | Mustard seed | 208.1µg | 378.4% |
| 4 | Beef kidney | 168µg | 305.5% |
| 5 | Egg yolk powder | 139.3µg | 253.3% |
| 6 | Egg substitute (powder) | 127.7µg | 232.2% |
| 7 | Powdered egg white | 125.1µg | 227.5% |
| 8 | Turkey liver | 102.3µg | 186% |
| 9 | Cuttlefish | 89.6µg | 162.9% |
| 10 | Mussels | 89.6µg | 162.9% |
| 11 | Octopus | 89.6µg | 162.9% |
| 12 | Chicken livers | 88.2µg | 160.4% |
| 13 | Dry roasted sunflower seeds | 79.3µg | 144.2% |
| 14 | Wheat bran | 77.6µg | 141.1% |
| 15 | Lobster | 73.1µg | 132.9% |
| 16 | Pork pancreas | 72.8µg | 132.4% |
| 17 | Tuna | 70.6µg | 128.4% |
| 18 | Swordfish | 68.5µg | 124.5% |
| 19 | Anchovy | 68.1µg | 123.8% |
| 20 | Goose liver | 68.1µg | 123.8% |
| 21 | Pork liver | 67.5µg | 122.7% |
| 22 | Duck liver | 67µg | 121.8% |
| 23 | Clam | 64µg | 116.4% |
| 24 | Whole-wheat flour | 61.8µg | 112.4% |
| 25 | Sunflower seed flour | 58.2µg | 105.8% |
| 26 | Raw egg yolk | 56µg | 101.8% |
| 27 | Ground ginger | 55.8µg | 101.5% |
| 28 | Halibut | 55.4µg | 100.7% |
| 29 | Chia seeds | 55.2µg | 100.4% |
| 30 | Tilapia | 54.4µg | 98.9% |
| 31 | Sunflower seeds | 53µg | 96.4% |
| 32 | Sardine | 52.7µg | 95.8% |
| 33 | Squid | 51.8µg | 94.2% |
| 34 | Abalone | 51.8µg | 94.2% |
| 35 | Mackerel | 51.6µg | 93.8% |
| 36 | Beef lungs | 50.3µg | 91.5% |
| 37 | Pork spleen | 49.6µg | 90.2% |
| 38 | Snapper | 49µg | 89.1% |
| 39 | Grouper | 46.8µg | 85.1% |
| 40 | Wolffish | 46.8µg | 85.1% |
| 41 | Chum salmon | 46.8µg | 85.1% |
| 42 | Mullet | 46.8µg | 85.1% |
| 43 | Mahi-mahi | 46.8µg | 85.1% |
| 44 | Smelt | 46.8µg | 85.1% |
| 45 | Yellowtail | 46.8µg | 85.1% |
| 46 | Butterfish | 46.8µg | 85.1% |
| 47 | Cusk | 46.8µg | 85.1% |
| 48 | Pollock | 46.8µg | 85.1% |
| 49 | Ling | 46.8µg | 85.1% |
| 50 | Monkfish | 46.8µg | 85.1% |
| 51 | Herring | 46.8µg | 85.1% |
| 52 | Atlantic salmon | 46.8µg | 85.1% |
| 53 | Sea bass | 46.8µg | 85.1% |
| 54 | Lingcod | 46.8µg | 85.1% |
| 55 | Chinook salmon | 46.8µg | 85.1% |
| 56 | Pork | 45.4µg | 82.5% |
| 57 | Pork loin | 45.3µg | 82.4% |
| 58 | Oat bran | 45.2µg | 82.2% |
| 59 | Foie gras | 44µg | 80% |
| 60 | Beaver meat | 43.1µg | 78.4% |
| 61 | Crab | 42.9µg | 78% |
| 62 | Wheat sprouts | 42.5µg | 77.3% |
| 63 | Jellyfish | 42.2µg | 76.7% |
| 64 | Whiting | 41.1µg | 74.7% |
| 65 | Roe (fish eggs) | 40.3µg | 73.3% |
| 66 | Pork stomach | 40.3µg | 73.3% |
| 67 | Wheat gluten | 39.7µg | 72.2% |
| 68 | Beef heart | 38.9µg | 70.7% |
| 69 | Atlantic croaker | 38.8µg | 70.5% |
| 70 | Rabbit meat | 38.5µg | 70% |
| 71 | Coho salmon | 38µg | 69.1% |
| 72 | Barley flour | 37.7µg | 68.5% |
| 73 | Barley malt flour | 37.7µg | 68.5% |
| 74 | Jack mackerel | 37.7µg | 68.5% |
| 75 | Pink salmon | 37.6µg | 68.4% |
| 76 | Goose egg | 36.9µg | 67.1% |
| 77 | Crayfish | 36.7µg | 66.7% |
| 78 | Rye crispbread | 36.6µg | 66.5% |
| 79 | Ostrich meat | 36.4µg | 66.2% |
| 80 | Duck eggs | 36.4µg | 66.2% |
| 81 | Whole wheat pasta | 36.3µg | 66% |
| 82 | Beef liver | 36.1µg | 65.6% |
| 83 | Sockeye salmon | 35.5µg | 64.5% |
| 84 | Ocean perch | 34.6µg | 62.9% |
| 85 | Sesame seeds | 34.4µg | 62.5% |
| 86 | Toasted sesame seeds | 34.4µg | 62.5% |
| 87 | Turkey eggs | 34.3µg | 62.4% |
| 88 | Oat flour | 34µg | 61.8% |
| 89 | Shark meat | 34µg | 61.8% |
| 90 | Wheat flour | 33.9µg | 61.6% |
| 91 | Milk based protein powder | 33.8µg | 61.5% |
| 92 | Mustard | 33.5µg | 60.9% |
| 93 | Multigrain bread | 32.9µg | 59.8% |
| 94 | Millet flour | 32.7µg | 59.5% |
| 95 | Flatfish | 32.6µg | 59.3% |
| 96 | Quail eggs | 32µg | 58.2% |
| 97 | Lamb meat | 31.7µg | 57.6% |
| 98 | Turkey thigh | 31.4µg | 57.1% |
| 99 | Beef | 31.3µg | 56.9% |
| 100 | Bison meat | 31.1µg | 56.5% |
| 101 | Wheat bran bread | 31µg | 56.4% |
| 102 | Rye bread | 30.9µg | 56.2% |
| 103 | Hard-boiled eggs | 30.8µg | 56% |
| 104 | Oyster | 30.7µg | 55.8% |
| 105 | Raw eggs | 30.7µg | 55.8% |
| 106 | Turkey breast | 30.2µg | 54.9% |
| 107 | Turkey leg | 30.2µg | 54.9% |
| 108 | Swiss cheese | 30µg | 54.5% |
| 109 | Oat bran bread | 30µg | 54.5% |
| 110 | Sprouted grain bread | 30µg | 54.5% |
| 111 | Turkey meat | 29.8µg | 54.2% |
| 112 | Chervil | 29.3µg | 53.3% |
| 113 | Wheat bread | 28.8µg | 52.4% |
| 114 | Rice bran bread | 28.7µg | 52.2% |
| 115 | Cheddar cheese | 28.5µg | 51.8% |
| 116 | Chicken breast | 28.4µg | 51.6% |
| 117 | Naan | 27.9µg | 50.7% |
| 118 | Mozzarella cheese | 27.6µg | 50.2% |
| 119 | Couscous | 27.5µg | 50% |
| 120 | Land snails | 27.4µg | 49.8% |
| 121 | Pita bread | 27.1µg | 49.3% |
| 122 | Pork chitterlings | 27µg | 49.1% |
| 123 | Whey protein powder | 26.7µg | 48.5% |
| 124 | Hotdog | 26.5µg | 48.2% |
| 125 | Pasta | 26.4µg | 48% |
| 126 | Sweet yeast bread | 26.2µg | 47.6% |
| 127 | Coriander seeds | 26.2µg | 47.6% |
| 128 | Hamburger (McDonald's) | 26.2µg | 47.6% |
| 129 | Beef brain | 26µg | 47.3% |
| 130 | Brown mushrooms | 26µg | 47.3% |
| 131 | Chicken legs | 25.7µg | 46.7% |
| 132 | Whole-wheat bread | 25.7µg | 46.7% |
| 133 | Flaxseed | 25.4µg | 46.2% |
| 134 | Bread crumbs | 25.2µg | 45.8% |
| 135 | Shiitake mushrooms | 24.8µg | 45.1% |
| 136 | Oatmeal bread | 24.6µg | 44.7% |
| 137 | Chicken meat | 24.5µg | 44.5% |
| 138 | Egg noodles | 23.9µg | 43.5% |
| 139 | Pork lungs | 23.4µg | 42.5% |
| 140 | Chicken thighs | 23.2µg | 42.2% |
| 141 | Pig's feet | 23µg | 41.8% |
| 142 | Parmesan cheese | 22.5µg | 40.9% |
| 143 | Duck meat | 22.4µg | 40.7% |
| 144 | Portabella mushrooms | 21.9µg | 39.8% |
| 145 | Goose meat | 21.8µg | 39.6% |
| 146 | Scallop | 21.7µg | 39.5% |
| 147 | Pheasant meat | 20.7µg | 37.6% |
| 148 | Chili powder | 20.4µg | 37.1% |
| 149 | Raw egg white | 20µg | 36.4% |
| 150 | Cashew nuts | 19.9µg | 36.2% |
| 151 | Queso Fresco cheese | 19.3µg | 35.1% |
| 152 | Dried coconut meat | 18.5µg | 33.6% |
| 153 | Pork brain | 18.5µg | 33.6% |
| 154 | Pork heart | 18.3µg | 33.3% |
| 155 | Cisco | 18.1µg | 32.9% |
| 156 | Cotija Cheese | 17.7µg | 32.2% |
| 157 | Rye flour | 17.6µg | 32% |
| 158 | Multi-grain crackers | 17.4µg | 31.6% |
| 159 | Tofu | 17.3µg | 31.5% |
| 160 | Butternuts | 17.2µg | 31.3% |
| 161 | Black walnuts | 17µg | 30.9% |
| 162 | Ricotta cheese | 16.7µg | 30.4% |
| 163 | Dry milk | 16.3µg | 29.6% |
| 164 | Carp | 16.2µg | 29.5% |
| 165 | Burbot | 16.2µg | 29.5% |
| 166 | Bass | 16.2µg | 29.5% |
| 167 | Sturgeon | 16.2µg | 29.5% |
| 168 | Walleye | 16.2µg | 29.5% |
| 169 | Trout | 16.2µg | 29.5% |
| 170 | Milkfish | 16.2µg | 29.5% |
| 171 | Pike | 16.2µg | 29.5% |
| 172 | Focaccia | 15.9µg | 28.9% |
| 173 | Rice bran | 15.6µg | 28.4% |
| 174 | Pork tongue | 15.5µg | 28.2% |
| 175 | Whole grain corn flour | 15.4µg | 28% |
| 176 | Rice flour | 15.1µg | 27.5% |
| 177 | Feta | 15µg | 27.3% |
| 178 | Sweetened condensed milk | 14.8µg | 26.9% |
| 179 | Brie cheese | 14.5µg | 26.4% |
| 180 | Gjetost cheese | 14.5µg | 26.4% |
| 181 | Gouda cheese | 14.5µg | 26.4% |
| 182 | Gruyere cheese | 14.5µg | 26.4% |
| 183 | Camembert cheese | 14.5µg | 26.4% |
| 184 | Colby cheese | 14.5µg | 26.4% |
| 185 | Limburger cheese | 14.5µg | 26.4% |
| 186 | Anejo cheese | 14.5µg | 26.4% |
| 187 | Queso Chihuahua cheese | 14.5µg | 26.4% |
| 188 | Asadero cheese | 14.5µg | 26.4% |
| 189 | Monterey cheese | 14.5µg | 26.4% |
| 190 | Muenster cheese | 14.5µg | 26.4% |
| 191 | Romano cheese | 14.5µg | 26.4% |
| 192 | Port De Salut cheese | 14.5µg | 26.4% |
| 193 | Provolone cheese | 14.5µg | 26.4% |
| 194 | Roquefort cheese | 14.5µg | 26.4% |
| 195 | Tilsit cheese | 14.5µg | 26.4% |
| 196 | Fontina cheese | 14.5µg | 26.4% |
| 197 | Cheshire cheese | 14.5µg | 26.4% |
| 198 | Edam cheese | 14.5µg | 26.4% |
| 199 | Blue cheese | 14.5µg | 26.4% |
| 200 | Catfish | 14.3µg | 26% |